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Asian Orange Sauce Recipe - Food.com chili garlic sauce, hoisin sauce, orange peel, sesame seed oil, sesame seed, ginger root, rice vinegar, orange juice Try this on fish, chicken or pork. Serving Size: 1 (378) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 452.1 Calories from Fat 136 g 30 % Total Fat 15.1 g 23 % Saturated Fat ...
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| Asian Chili-Garlic Sauce Recipe - Food.com chili garlic sauce, sesame seed oil, ginger root, red chili, spring onion, garlic, apple cider vinegar, honey Try this fan-favorite chili garlic sauce and get more recipes, inspiration and ideas on Food.com. Serving Size: 1 (3331) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 710.8 Cal...
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Peanut Sauce Recipe - Food.com chili garlic sauce, sesame seed oil, pine nut, peanut, turmeric, ginger root, coriander, cumin, coconut milk, garlic, soy sauce, brown sugar, water After trying all kinds of recipes for a basic sauce, this is my own version. My boys will eat almost any veggie stir-fried or blanched and served with this sauce! I use a coffee grinder set aside espe...
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| Mike's Asian Vinaigrette and Marinade Recipe | SparkRecipes chili garlic sauce, lime peel, sesame seed oil, olive oil, ginger root, cloves, garlic, soy sauce, rice vinegar, honey Great Asian Style dressing or marinade for Tofu. Use this for a base recipe and add your faforite flavors. Add all ingredients and shake. For marinating tofu I use an hour minimum, but more is better ...
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| Tofu with Orange Peel Sauce Recipe | SparkRecipes tomato sauce, chili garlic sauce, snap/snow peas, orange peel, cornstarch, sesame seed oil, onion, garlic, soy sauce, tofu, sugar, water This tastes similar to PF Chang's Orange Peel Tofu Drain the tofu. Put corn starch in bag and add cubed tofu. shake and at to frying pan that has the sesame oil in it. Fry till golden. remove fro...
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| Potstickers with Spicy Dipping Sauce ground pork, egg whites, chili flavored oil, chili garlic sauce, chicken stock, sesame seed oil, oil, white peppercorn, ginger root, coriander leaf, water chestnut, celery, prawn, soy sauce, salt, rice vinegar, sugar, water Filling: 110g ground pork 55g uncooked prawns, shelled, deveined, and finely chopped 1 egg white 25g minced water chestnuts 2 tablespoons minced Chinese celery 1 teaspoon minced cilantro leaves 1/2 te...
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