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Miso Chicken Recipe | MyRecipes chicken breast, hot sauce, miso, chili paste, sesame seed oil, coriander leaf, garlic, soy sauce, rice vinegar, honey Miso combines with rice vinegar, soy sauce, honey, and chile paste to give a savory-sweet glaze to Miso Chicken. Instructions Checklist Step 1 Combine first 6 ingredients, stirring well with a whisk...
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| Ramen Stir-Fry Recipe - Food.com chicken breast, shiitake mushroom, chili paste, oil, ginger root, coriander leaf, carrot, onion, garlic, celery, broccoli, noodles Way to make a lot out of ramen noodles Serving Size: 1 (250) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 332.7 Calories from Fat 132 g 40 % Total Fat 14.7 g 22 % Saturated ...
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Thai Cabbage Salad Recipe - Food.com red bell pepper, chili paste, sesame seed oil, ginger root, coriander leaf, carrot, garlic, bean sprouts, cabbage, fish sauce, sugar, lime juice This is a wonderful cabbage salad, served hot! Serving Size: 1 (122) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 68.7 Calories from Fat 13 g 19 % Total Fat 1.5 g 2 % Satura...
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| Thai Cabbage Recipe - Food.com red bell pepper, chili paste, peanut oil, parsley, ginger root, coriander leaf, carrot, garlic, cabbage, fish sauce, sugar, lime juice A great way to fix cabbage! I got this from a Weight Watcher's magazine. Serving Size: 1 (165) g Servings Per Recipe: 7 AMT. PER SERVING % DAILY VALUE Calories: 57.2 Calories from Fat 8 g 15 %...
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| Spicy Peanut Dipping Sauce Recipe - Food.com chili paste, coriander leaf, garlic, peanut butter, soy sauce, rice vinegar, agave syrup, sugar, water Based on a recipe from Robin Robertson’s book, Vegan Planet. The intro to this recipe says, “Serve this delicious and extremely versatile sauce with steamed vegetables or spring ro...
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| Pork Tenderloin with Hoisin Recipe - Food.com pork loin, hoisin sauce, chili paste, parsley, ginger root, coriander leaf, spring onion, garlic, soy sauce, rice vinegar, tomato ketchup/catsup Another keeper from Bonnie Stern's HEARTSMART COOKING series. The pork is sauteed in the marinade with no extra fat. The sauce is delicious and we have enjoyed it with chicken breast and beef as w...
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| Feisty Fusion Chicken For The Barbecue Recipe chicken thigh, dark soy sauce, fermented bean paste, chili paste, sesame seed oil, coriander leaf, spring onion, garlic, fish sauce, lime juice A bit of Thai, a hint of Szechuan, and a dash of Korean. The Goal: a deep, complex flavor, giving sweet kisses to the taste buds, followed by a slap of heat that will make you sweat with a smile on yo...
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| Thai Beef Salad Recipe | MyRecipes beef flank steak, red onion, chili paste, cooking spray, mint, coriander leaf, garlic, tomato, cucumber, lettuce, fish sauce, brown sugar, lime juice Budget-friendly flank steak paired with traditional Thai flavors gives you a filling salad for dinner that's less than 300 calories. Instructions Checklist Step 1 Prepare grill or broiler. Adve...
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| Thai Peanut Chicken Salad Recipe chicken breast, chicken stock, chili paste, sesame seed oil, peanut, coriander leaf, spring onion, tomato, cucumber, lettuce, peanut butter, soy sauce, lime juice My Thai friend made this for me way back when I was in school and I've been hooked to Thai food ever since....add sprouts if you want...i usually skip them coz I'm not a huge fan... Using a fo...
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| Mango Chicken Tarkari Recipe - Food.com chicken breast, chili paste, turmeric, pepper, ginger root, coriander leaf, cumin, mango, onion, garlic, salt, lemon juice, ghee Nepali Chicken Curried with Mango and Spices Serving Size: 1 (530) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1141.9 Calories from Fat 592 g 52 % Total Fat 65.9 g 101 % Sa...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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