Kung Wow Chicken Recipe - Food.com chicken breast,    red bell pepper,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    peanut,    pepper,    spring onion,    garlic,    zucchini/courgette,    white vinegar,    soy sauce,    salt,    rice vinegar,    tomato ketchup/catsup,    rice,    brown sugar,    white wine,    water This highly simplified, yet quite Americanized version of kung pao chicken is much more flavorful than your simple stir-fry. Serving Size: 1 (545) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Sweet-and-Sour Chicken Recipe | MyRecipes chicken breast,    dark soy sauce,    red bell pepper,    green bell pepper,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    canola oil,    ginger root,    pineapple,    spring onion,    onion,    garlic,    soy sauce,    rice vinegar,    tomato ketchup/catsup,    brown sugar Introduce baby to the yummy taste of takeout food without all the extra fat. This homestyle sweet-and-sour chicken has a lighter, fresher tasting sauce than typical restaurant versions. Serve with ste...

Halibut with Sweet-and-Sour Sauce Recipe | MyRecipes apricot jam/preserve,    chili paste,    walnut,    halibut,    soy sauce,    tomato ketchup/catsup Although many people are surprised by the use of ketchup in a Chinese sauce, it lends just the right amount of sweet and acidic flavors to the dish. Instructions Checklist   Step 1   Coat a large 13- x ...

Japanese Curry Rice Recipe - Food.com chili paste,    oil,    turmeric,    pepper,    cumin,    cardamom,    peas,    apple,    carrot,    onion,    worcestershire sauce,    salt,    mirin,    tomato ketchup/catsup,    fish sauce,    rice This is an attempt to copy the rice curry I get in my favourite Japanese restaurant. I've adapted variations of recipes found on the internet and this is my best effort. It has a very vibrant flav...

Spicy Szechuan Shrimp Recipe - Food.com chili dried/powder,    chili paste,    cornstarch,    sesame seed oil,    oil,    ginger root,    peas,    bamboo shoots,    spring onion,    garlic,    shrimp,    soy sauce,    salt,    rice vinegar,    tomato ketchup/catsup,    sugar,    vodka Garlic, ginger, green onions, rice wine or vodka, chili paste and much more give this an incredible flavour. Adjust the heat to your taste. Another favourite of mine from Bonnie Stern. This can also b...

Low Fat Tiny Spicy Chicken Recipe - Food.com chicken breast,    onion salt,    chicken stock,    chili paste,    cornstarch,    cooking spray,    eggs,    white vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    brown sugar,    sugar I tried this without the olive oil and it worked the second time. This is one of my favorite meals at a Chinese restaurant in town and when I got this recipe I decided I like it even more! Serving Siz...

Sesame Barbecued Tofu Over Noodles and Greens Recipe | MyRecipes hoisin sauce,    chicken stock,    chili paste,    sesame seed oil,    cooking spray,    sesame seed,    garlic,    spinach,    mustard,    soy sauce,    tomato ketchup/catsup,    firm tofu,    noodles,    pasta Learn how to make Sesame Barbecued Tofu Over Noodles and Greens. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat broiler.   Adverti...

Stir Fried Shrimp in Garlic Sauce Recipe - Food.com egg whites,    chicken stock,    dry sherry,    chili paste,    cornstarch,    oil,    ginger root,    water chestnut,    spring onion,    garlic,    shrimp,    apple cider vinegar,    soy sauce,    tomato ketchup/catsup,    sugar,    water A delicious stir fry shrimp dish that is very popular in Chinese restaurants. Recipe courtesy Stuart Chang Berman. Serving Size: 1 (386) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...

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