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 Pan-Fried Moroccan Chicken Recipe - Food.com
chicken, olive oil, pine nut, mint, red chili, chili pepper, cinnamon, cumin, orange, lemon, sultana, garlic
The oranges and mint in this low-fat Moroccan chicken will add zing to your dinner.
Serving Size: 1 (293) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 421.4 Calories from Fat ...
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|  African Mint Chutney Recipe - Food.com
peanut, pepper, mint, coriander seed, chili pepper, garlic, vinegar, salt, lime juice, yogurt (plain)
Adapted from The African Kitchen. Good with lamb.
Serving Size: 1 (48) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 57.1 Calories from Fat 41 g 72 % Total Fat 4.6 g 7 % Satu...
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 Honey-glazed guinea fowl with pomegranate and pineapple recipe - BBC Food
dark soy sauce, red onion, sunflower oil, five-spice powder, pepper, mint, coriander leaf, chili pepper, banana, pineapple, lime, pomegranate, cucumber, salt, honey
This recipe is certainly exotic – honey and five-spice chilli guinea fowl served with a fresh fruit salsa splashed with soy sauce. If you can source one, serve in a banana leaf to impress.
Prehe...
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|  Bissara Recipe - Food.com
oil, parsley, mint, dill, coriander leaf, chili pepper, cumin, onion, garlic, bean, salt
Try Bissara from Food.com. - 14826
Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 76.8 Calories from Fat 43 g 56 % Total Fat 4.8 g 7 % Saturated Fat 0.6 g 3 % Cholesterol 0 mg 0...
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| Moroccan Couscous With Chickpeas and Tomatoes Recipe - Food.com
vegetable stock, mint, coriander, cayenne pepper, chili pepper, cumin, peas, chickpea, currant (zante), tomato, salt, cous cous, lemon juice, water
Adapted from a message board on line. I love couscous!
Serving Size: 1 (310) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 487 Calories from Fat 22 g 5 % Total Fat 2.5 g 3 % ...
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|  Spicy eggplant tagine Recipe | SparkRecipes
butter, red onion, vegetable stock, olive oil, pepper, mustard seed, mint, coriander seed, coriander, chili pepper, cumin, garlic, tomato, aubergine/eggplant, salt, honey, water
This vegetarian tagine is an excellent main dish, with couscous and some yoghurt! Or great served as an accompaniment to a meat tagine. Seriously yummy!
Serves 6. Heat the oil and butter in a tagine o...
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