Mango-Chicken Wraps Recipe | MyRecipes chicken breast,    vegetable stock,    coriander,    chili pepper,    mango,    spring onion,    garlic,    lettuce,    white wine vinegar,    salt,    tortilla,    lime juice Learn how to make Mango-Chicken Wraps. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Process first 7 ingredients, 1 chopped mango, and, ...

West Indian Vegetable Curry Recipe | MyRecipes calabaza,    red bell pepper,    vegetable stock,    olive oil,    cooking spray,    curry powder,    thyme,    chili pepper,    hubbard/buttercup squash,    carrot,    spring onion,    onion,    garlic,    zucchini/courgette,    tomato,    salt This vegetable curry dish is often served over rice or with coo-coo, the Caribbean rendition of soft polenta. Calabaza, also called West Indian pumpkin, has a brilliant orange, firm, sweet flesh, much...

Vegetable and Chickpea Curry Recipe | MyRecipes green bell pepper,    vegetable stock,    olive oil,    curry powder,    red peppercorn,    pepper,    ginger root,    chili pepper,    chickpea,    coconut milk,    lemon,    potato,    carrot,    onion,    garlic,    green beans,    tomato,    spinach,    salt,    brown sugar Aromatic Indian spices mingle with chickpeas, green beans, and potatoes. Coconut milk is stirred into the cooked curry for a creamy finish. Serve over quick-cooking couscous. Instructions Checklist   S... recipes with the same ingredients... Vegetable and Chickpea Curry Recipe | SparkRecipes

Gluten Free, Low Gi, Vietnamese Pork Stir-Fry Recipe - Food.com pork leg,    red pepper,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    mint,    ginger root,    coriander leaf,    chili pepper,    garlic,    celery,    fish sauce,    brown sugar,    lime juice Yes, both Gluten free and low GI! A good dish, I go heavy on the cilantro, and suggest using a wok if you have one. Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Sweet-Soy Sauce Recipe - Food.com butter,    vegetable stock,    cornstarch,    chili pepper,    dried ginger,    vinegar,    soy sauce Nice with chicken or baked tofu. Serving Size: 1 (26) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 120.3   Calories from Fat 109 g 91 %   Total Fat 12.1 g 18 %   Saturated Fat 7.7...

Sweet Potato, Ginger and Coconut Soup Recipe - Food.com vegetable stock,    olive oil,    lemongrass,    ginger root,    chili pepper,    coconut cream,    sweet potato,    garlic,    yogurt (plain) Delicate Vegetarian Dish. Makes an excellent alternative starter to oriental cuisine. Very hearty. Serving Size: 1 (207) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 284.2   Cal...

Tom Kha Hed Soup Recipe | SparkRecipes oyster sauce,    vegetable stock,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    coconut milk,    lime,    mushrooms,    firm tofu,    sugar,    water Thai lemongrass and galangal soup, vegetarian style. Put stock and water in a large pot and bring to a boil Meanwhile, cut off skin of galangal and slice inside into 1/2" slices. Cut bottom 6...

Chinese Chilli Chicken Recipe - Food.com chicken breast,    dark soy sauce,    yellow/orange bell pepper,    hot sauce,    vegetable stock,    olive oil,    ginger root,    chili pepper,    onion,    garlic,    white wine vinegar,    salt,    sugar,    sherry A quick and tasty dinner dish. Serving Size: 1 (298) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 409.7   Calories from Fat 182 g 45 %   Total Fat 20.3 g 31 %   Saturated Fat 4.8 ...

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