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Shanghai dumplings - Recipes - delicious.com.au ground pork, chinese cabbage, sunflower oil, ginger root, red chili, spring onion, prawn, vinegar, soy sauce, sugar, flour Find inspiration in the flavours of Chinese cuisine with this spectacular version of Shanghai dumplings. 1. Reserve 1/4 cup (35g) flour and place the remaining flour in a bowl. Add 1/4 cup (60ml) boi...
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| Spring Rolls Recipe - Food.com oyster sauce, chinese cabbage, cornstarch, sesame seed oil, peanut oil, oil, ginger root, mushrooms, water chestnut, radish, bamboo shoots, spring onion, garlic, bean sprouts, prawn, pork, soy sauce, salt, spring roll A recent visit to Singapore, I got this cool recipe. This popular snack is within the scope of any home cook. Now we have spring roll wrappers, 'skins' or 'shells' as they are called, ...
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