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Recipe Categories: appetizer,main,side
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 chives

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picture of recipeCottage Dip Recipe - Food.com
english mustard,    hot sauce,    cottage cheese,    pepper,    chives,    garlic,    cucumber,    mayonnaise
Nice 'warm' dip to serve along with dry biscuits or personally I served on top of some puppodums.
Serving Size: 1 (63) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 118....


picture of recipeSmoked Salmon Pancakes Recipe - Food.com
smoked salmon,    bicarbonate of soda,    pepper,    horseradish,    chives,    eggs,    mustard,    baking powder,    sour cream,    milk,    flour
I'm planning a birthday party in two weeks-this will be one of our appys. I found this recipe on the wonderful healthyfoodguide.com.au
Serving Size: 1 (834) g   Servings Per Recipe: 1   AMT. PER SER...


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picture of recipeGarlic Prawns Recipe - Food.com
butter,    olive oil,    pepper,    parsley,    chives,    red chili,    garlic,    prawn,    salt
Garlic Prawns cooked in the oven (or can be cooked on top of a B.B.Q.)
Serving Size: 1 (419) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 1831   Calories from Fat 1630 g 89 %   T...


picture of recipeMushroom Fry-Up Recipe - Food.com
butter,    olive oil,    pepper,    coriander seed,    chives,    button mushroom/champignon,    salt
This recipe was in the Jun 2006 issue of New Zealand's TASTE which I just received from my cookbook swap partner Tansy. How about that -- a recipe for a mushroom dish that I can really enjoy, ...


picture of recipeRib-eye steaks with salsa verde - Recipes - delicious.com.au
beef ribeye steak,    lemon peel,    olive oil,    tarragon,    parsley,    chives,    chervil,    potato,    tomato,    garden rocket,    anchovy,    sherry vinegar
In honour of Australia Day, here is a locally-inspired dish featuring grass-fed beef and the best of fresh produce.
1.   Combine the herbs, anchovy, eschalot, zest and vinegar in a bowl and stir to com...


picture of recipeBreakfast Pies Recipe - Food.com
puff pastry,    pepper,    chives,    spring onion,    tomato,    eggs,    ham,    salt,    parmesan cheese,    cream cheese,    cream
Ohhhh what a great start to the day.
Serving Size: 1 (1334) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 502.7   Calories from Fat 327 g 65 %   Total Fat 36.4 g 55 %   Saturated ...


picture of recipeCheesy Baked Beans in Baked Potatoes Recipe - Food.com
baked beans,    salami,    chives,    potato,    cheese
Being a Kiwi my favourte baked beans are Watties! Cabanossi can be used instead of salami. For anyone that doesn't know Cabanossi is a type of dry sausage, similar to a very mild salami. It is mad...


picture of recipeSauteed Courgettes With Chives Recipe - Food.com
butter,    oil,    pepper,    chives,    lemon,    zucchini/courgette,    salt
This a adapted from a cookbook called Salads and Summer Dishes. It's a quick and easy way to prepare courgettes. ZWT REGION: New Zealand.
Serving Size: 1 (128) g   Servings Per Recipe: 4   AMT. PER ...


picture of recipeKerikeri New Zealand Corn Salad Recipe - Food.com
oil,    pepper,    chives,    cayenne pepper,    peas,    spring onion,    garlic,    sweetcorn,    cucumber,    vinegar,    salt
Kerikeri, from earliest days a fertile growing area, was where the first plough was used in New Zealand in 1820. It is interesting to note that the Maori gardeners in the Bay of Islands grew garlic as...


picture of recipeChicken and Bacon Pan-Fried Sandwich Recipe - Food.com
butter,    chicken,    chives,    garlic,    eggs,    bacon,    mayonnaise,    cheddar cheese,    bread,    lemon juice
From a feature in our local paper. I have based cooking time on having to cook the sandwich in 2 batches.
Serving Size: 1 (209) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 673...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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