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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chives
 crab

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSeafood Dip Recipe - Food.com
lemon pepper,    chives,    garlic,    shrimp,    crab,    cream cheese,    sour cream
great spin on an old party dip
Serving Size: 1 (308) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1382.4   Calories from Fat 918 g 66 %   Total Fat 102.1 g 157 %   Saturated Fat 6...


picture of recipeCracked Crab with Herbed Avocado Sauce Recipe | MyRecipes
olive oil,    tarragon,    chives,    avocado,    crab,    white wine vinegar,    salt
This super-simple sauce was inspired by the tarragon tang and beautiful color of green goddess dressing. It's rich yet has a sharp bite and highlights the briny sweetness of crab. Prep Time: 15 mi...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeZesty Crab Dip Recipe - Food.com
almond,    pepper,    horseradish,    chives,    onion,    crab,    salt,    cream cheese,    milk
My mother-in-law entertains often and this is one of her tried and true dips
Serving Size: 1 (73) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 178.6   Calories from Fat 132 g 74...


picture of recipeCrabby Feta Garlic Dip Recipe - Food.com
butter,    feta cheese,    hot sauce,    pepper,    chives,    spring onion,    garlic,    crab,    cream cheese,    sour cream
This recipe is awesome served on water crackers. I sometimes add a little garlic salt for extra flavor.
Serving Size: 1 (86) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 220.8...


picture of recipeTexas Blue Crab Dip Recipe
boursin cheese,    feta cheese,    hot sauce,    olive oil,    pepper,    chives,    basil,    lemon,    garlic,    crab,    worcestershire sauce,    salt,    parmesan cheese,    cream cheese,    bread crumbs,    sour cream
Awesome dip to make the other envious.
Preheat oven to 350 degrees.   In a large saute pan add olive oil and garlic and saute until translucent. Remove from heat.   In a food processor add garlic olive...


picture of recipeCrab Dip Recipe - Food.com
horseradish,    chives,    dried onion,    crab,    mustard,    mayonnaise,    cream cheese,    sour cream
Serving Size: 1 (51) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 103.6   Calories from Fat 77 g 75 %   Total Fat 8.6 g 13 %   Saturated Fat 4.8 g 24 %   Cholesterol 33.9 mg 11 % ...


picture of recipeCrab Dip Recipe - Food.com
hot sauce,    chives,    onion,    garlic,    crab,    worcestershire sauce,    salt,    mayonnaise,    cream cheese,    lemon juice,    cream
This recipe is great for company! I love to serve it with pita wedges that are toasted and nacho chips.
Serving Size: 1 (390) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 820.5...


picture of recipeSimply Delicious Hot Crab Dip Recipe
butter,    white peppercorn,    chives,    lemon,    crab,    salt,    cream cheese
This is an easy and simple dip great for cocktail parties. fast to make just keep warm in a chafing dish or crock pot
in a sauce pan over low heat combine cream cheese and butter stir until metled and...


picture of recipeHot Crab Spread or Dip Recipe - Food.com
butter,    rye,    chives,    crab,    mayonnaise,    cream cheese,    bread
My sister made this for Christmas this year and I bugged her for the recipe so I could enjoy it whenever I wanted. You may use it as a spread or a dip, but we like it best served on Cocktail Party Rye...


picture of recipeNo Cook Crab Sauce Recipe - Food.com
hot sauce,    paprika,    chives,    crab,    seasoning,    sour cream
A quick and elegant way to dress up simply cooked foods. From The Gasparilla Cookbook one of 2 wonderful cookbooks from my swap partner, Judy.
Serving Size: 1 (1) g   Servings Per Recipe: 4   AMT. PER S...





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