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picture of recipePassover Brownies Recipe - Food.com
matzah meal,    walnut,    eggs,    vegetable fat spread,    sugar,    chocolate,    coffee
My Mom's brownies with a secret ingredient..
Serving Size: 1 (44) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 200.6   Calories from Fat 126 g 63 %   Total Fat 14.1 g 21 %   ...


picture of recipePassover Chocolate Roll Recipe - Food.com
heavy cream,    bittersweet chocolate,    vanilla,    eggs,    sugar,    cocoa powder,    coffee
Must make ahead. Freeze cake after rolling. Frost frozen cake with whipped cream just before serving. Cut slices approx. 1 inch
Serving Size: 1 (78) g   Servings Per Recipe: 12   AMT. PER SERVING % DAIL...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeChocolate Mousse Recipe - Food.com
butter,    eggs,    sugar,    chocolate,    coffee,    water
I found this on a website, and have been using it for several years for Passover. It has always been a big hit with the family. You can make this year round as well.
Serving Size: 1 (71) g   Servings P...


picture of recipeBetter-Than-Cash Brownies Recipe - Food.com
butter,    vanilla extract,    eggs,    salt,    sugar,    cocoa powder,    chocolate,    coffee,    flour
I've been making these brownies for a while -- they're easy and inexpensive, and absolutely delicious -- but had neglected to post the recipe here. I recently made two batches of these as a th...


picture of recipeChocolate Espresso Torte Recipe - Food.com
butter,    egg yolks,    icing sugar,    eggs,    sugar,    chocolate,    coffee
This is a flourless, rich, dense cake which is as creamy as cheesecake- so serve tiny slices. It is a passover recipe (just make sure to dust the pan with Passover cake meal instead of flour) but woul...


picture of recipeChocolate Ganache Cake Recipe - Food.com
butter,    heavy cream,    vanilla extract,    eggs,    sugar,    chocolate,    chocolate syrup,    coffee,    flour
From Ina Garten (Barefoot Contessa). This is a luscious cake, perfect for any special occasion. You can make the cake up to a week in advance: wrap it tightly with plastic wrap and refrigerate. Glaze ...


picture of recipeChocolate Hamentashen Filling Recipe - Food.com
walnut,    pecan,    vanilla extract,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    chocolate,    coffee,    flour
This recipe makes a perfect hamentashen filling - it is almost a brownie consistency. It doesn't ooze out like so many jam/jelly fillings and doesn't burn like a chocolate chip filling. Yummy!...


picture of recipeBittersweet Chocolate Pound Cake with Decadent Glaze Recipe - Food.com
butter,    bicarbonate of soda,    vanilla,    eggs,    baking powder,    sugar,    chocolate,    coffee,    water,    flour
This is the darkest of dark chocolate pound cakes with an incredibly rich decadent glaze. It is beautiful enough for company but great enough to make for our families, who are our greatest critics :)
...


picture of recipeHeaven and Hell Cake With Peanut Butter Ganache Recipe - Food.com
egg whites,    heavy cream,    bicarbonate of soda,    cake flour,    vanilla,    eggs,    peanut butter,    salt,    cream of tartar,    baking powder,    cream cheese,    fat,    sugar,    almond essence,    cocoa powder,    milk chocolate,    coffee,    cream
A post by Claire inspired me to go off in search of this recipe. I haven't tried it yet, but will do so immediately!
Serving Size: 1 (260) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALU...


picture of recipeBittersweet Chocolate Mousse Recipe - Food.com
butter,    heavy cream,    bittersweet chocolate,    eggs,    sugar,    coffee
Food & Wine Magazine, October 2007 edition. Chef Dave Cruz, from Ad Hoc, makes this as a tribute to the old-fashioned chocolate pudding. Large curls of chocolate, made with a vegetable peeler, gar...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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