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Whole Wheat Banana Bread Recipe - Food.com bicarbonate of soda, grape seed oil, vanilla extract, flax seed/linseed, cinnamon, banana, raisin, wholewheat flour, eggs, salt, sugar, chocolate This my family's favorite bread. I bake this bread at least once a week, my twin little girls just LOVE it--and it is easy to make, light and healthy too! Serving Size: 1 (60) g Servings Per Reci...
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| Vegan Chocolate Cream of Wheat With Ground Flax Seeds Recipe - Food.com cream of wheat, flax seed/linseed, brown sugar, chocolate, soy milk I created this vegan version of cream of wheat out of my love of chocolate and cream of wheat. Serving Size: 1 (299) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 363.1 Calorie...
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Gluten Free Choc Chip Banana Bread Recipe | SparkRecipes quinoa flour, oat flour, bicarbonate of soda, almond oil, flax seed/linseed, banana, eggs, salt, baking powder, agave syrup, chocolate This is an amazing banana bread that is totally healthy. If you can't tolerate the oat flour, replace it with millet flour and it tastes just as good! This is a truly healthy recipe using all orga...
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| Chocolate Cherry Granola Bites Recipe - Food.com apple sauce, bicarbonate of soda, oats, vanilla extract, flax seed/linseed, cherry, wholewheat flour, honey, dark chocolate, water Crunchy, chewy, healthy, and portable for on the go! As an added bonus - minimal sugar and free of nuts and artificial dyes and can be easily adapted with other fruits, nuts, and flavors. This is a st...
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| Banana-Chocolate-Walnut Bread Recipe | MyRecipes butter, bicarbonate of soda, cooking spray, walnut, flax seed/linseed, cinnamon, allspice, banana, eggs, salt, brown sugar, sugar, chocolate, milk, yogurt (plain), flour Make a basic loaf of banana bread even more special with the addition of chocolate chips, chopped walnuts and flaxseed. Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2 Co...
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| Banana Flax Chocolate Chip Loaf Recipe - Food.com egg substitute, apple sauce, bicarbonate of soda, oil, flax seed/linseed, cinnamon, banana, wholewheat flour, salt, baking powder, brown sugar, dark chocolate, buttermilk I created this recipe after a few years of attempting to perfect a moist, flavorful, healthy banana loaf. Serving Size: 1 (132) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 39...
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| Superpower Loaf Recipe - Food.com chia seed, oat flour, barley flour, stevia, bicarbonate of soda, canola oil, walnut, vanilla, nutmeg, flax seed/linseed, banana, cherry, zucchini/courgette, salt, soft tofu, baking powder, brown sugar, cocoa powder, chocolate Filled with more stuff than a thrift store, this dense, slightly sweet whole-grain quickbread is low in added fat and incorporates the goodness of chia, tofu, flax, fruit, veggies and good ol...
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| PrairieHarpy's Chocolate Chip Banana Cream Bread Recipe | SparkRecipes butter, sweetener, bicarbonate of soda, almond, flax seed/linseed, banana, wholewheat flour, eggs, salt, baking powder, cream cheese, cheese, chocolate, yogurt (plain) Not calorie cheap, but much more wholesome than a typical recipe. Blend together butter, Neufchatel, and Splenda until well mixed. Add bananas, egg, and yogurt again until well mixed. In another bowl,...
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| Plantain - Banana Gianduja Bread Recipe oat flour, bicarbonate of soda, hazelnut, vanilla, cooking banana, flax seed/linseed, banana, salt, baking powder, sugar, cocoa powder, chocolate, frangelico, buttermilk, water, flour Chopped dark chocolate and toasted hazelnuts made their way into the loaves of double-chocolate hazelnut plantain/banana bread I put together. I didn't realize that the bag of black, banana-lookin...
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| Peanut Butter Granola Recipe - Food.com canola oil, oats, sunflower seeds, flax seed/linseed, cinnamon, peanut butter, salt, maple syrup, dark chocolate Serving Size: 1 (47) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 215.2 Calories from Fat 116 g 54 % Total Fat 13 g 19 % Saturated Fat 2.9 g 14 % Cholesterol 0 mg 0 % Sod...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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