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Oreo Mocha Pie Recipe chocolate sandwich cookie, butter, chocolate cake, heavy cream, maraschino cherry, cream cheese, sugar, coffee, milk A chocolate cream pie with a hint of coffee flavor. An oreo crust and oreo topping add the perfect touch. Add about 16 oreos to a food processor and chop until no large pieces remain. Pour into large...
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| Kicked up Chocolate Chip Bundt Cake Recipe - Food.com chocolate cake, egg substitute, canola oil, sugar, cake mix, chocolate, coffee, sour cream, water Found this in an old Cooking Light magazine from 1999. I love the addition of the espresso granules to kick up a standard cake mix! Simple to make but tastes like you spent so much more time! Serving ...
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Mocha Phyllo Cups Recipe - Food.com chocolate cake, cinnamon sugar, dough, whipped topping, cocoa powder, coffee, milk A fun and light dessert from Semi-Homemade Cooking on the Food Network. Serving Size: 1 (106) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 75.8 Calories from Fat 8 g 11 % Tot...
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| Mocha Mousse Recipe - Food.com chocolate cake, vegetables, cinnamon, whipped topping, coffee, milk Easy, rich & creamy dessert. For healthier version use reduced-calorie whipped topping, skim milk and fat-free/sugar-free pudding. Cook time is chill time. Serving Size: 1 (151) g Servings Per Re...
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| Double Chocolate Espresso Trifle Recipe - Food.com brownies, toffee, chocolate cake, whipped topping, coffee, milk, water Elegant! Make sure you have a glass bowl to serve it in. If you can't find espresso powder, regular instant coffee powder will do. Serving Size: 1 (161) g Servings Per Recipe: 10 AMT. PER SERVIN...
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| Brownie Trifle Recipe - Food.com brownies, toffee, chocolate cake, egg substitute, oil, whipped topping, coffee, milk, water This is a healthy treat for the summer! (I assume you can also substitute the normal stuff for the fat-free/sugar-free things, but I've been looking for a good low-fat/diet-friendly chocolate reci...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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