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Very Delicious Chocolate Chip Cookies Recipe - Food.com vanilla cake/pie, chocolate cake, bicarbonate of soda, vanilla, eggs, vegetable fat spread, brown sugar, sugar, milk chocolate, flour I came across this chocolate chip recipe years ago (I have no idea where it came from). It has been passed on to many family and friends...everyone is always requesting my homemade chocolate chip cook...
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| Half Batch Chocolate Chip Cookies Recipe - Food.com butter, vanilla cake/pie, chocolate cake, sweetener, bicarbonate of soda, eggs, salt, brown sugar, almond essence, milk chocolate, chocolate, flour Delicious and soft for a quick fix. I use regular blue bonnet butter, and almond breeze instead of milk. Please substitute regular sugar for Splenda if you want a REAL cookie and vanilla extract for a...
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Soft Chocolate Chocolate Chip Cookies Recipe - Food.com butter, chocolate cake, bicarbonate of soda, vanilla extract, eggs, salt, brown sugar, sugar, cocoa powder, milk chocolate, flour These are very addictive, rich soft and chocolaty. Serving Size: 1 (36) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 122.6 Calories from Fat 55 g 45 % Total Fat 6.2 g 9 % S...
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| Chocolate Pudding Dessert Recipe butter, chocolate cake, pecan, vanilla, cream cheese, sugar, whipped topping, milk chocolate, milk, flour This is incredible. I got this recipe from my mother in law who made this often when we were coming to dinner. It is creamy and bursting with cream cheese and chocoate flavors. Fantastic Beat together...
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| Chocolate Chip Pound Cake Recipe - Food.com yellow cake, chocolate cake, oil, nuts, eggs, milk chocolate, sour cream, water Oh my goodness! This is so rich and moist and best of all--easy! I got this recipe from a friend who made it 20 years ago, so I had to try it. Works well freezing for later use. Serving Size: 1 (133) ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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