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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chokeberry/cooking apple
 date

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEnglish Apple Chutney Recipe - Food.com
english mustard,    tomato paste,    chili dried/powder,    mixed spice,    mixed herbs,    star anise,    pepper,    cinnamon,    dried ginger,    bay leaf,    date,    chokeberry/cooking apple,    onion,    celery,    malt vinegar,    salt,    sugar
So good I ate a whole jar in a matter of days! A great way to use sour cooking apples if you have an apple tree in your garden. Its quite simple to make so don't be put off by the long list of ing...


picture of recipeWicklewood's Date and Apple Chutney Recipe - Food.com
allspice,    date,    chokeberry/cooking apple,    shallot,    apple cider vinegar,    honey
I found a similar recipe to this in a book of Christmas gifts, unfortunately whenever I’ve made it; it never lasts long enough to be given away.
Serving Size: 1 (783) g   Servings Per Recipe...


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picture of recipeWarm Apple and Date Chutney
butter,    pepper,    date,    chokeberry/cooking apple,    apple,    onion,    balsamic vinegar,    salt,    brown sugar
This isn’t the sort of chutney that you have to keep for 6 weeks before you can eat it. It’s instant chutney. It doesn’t have the same proportion of vinegar and sugar that normal chu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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