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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ciabatta
 red pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Parmesan Burgers Recipe | MyRecipes
chicken,    red pepper,    ciabatta,    cooking spray,    thyme,    rosemary,    pepper,    basil,    garlic,    marinara sauce,    salt,    mozzarella cheese
Get out of your burger rut with these ground chicken parmesan burgers. Grill then serve on ciabatta rolls and top with marianara sauce and mozzarella.
Instructions Checklist   Step 1   Preheat broiler. ...


picture of recipePan-Roasted Salmon-and-Bread Salad Recipe
red pepper,    ciabatta,    olive oil,    pepper,    parsley,    caper,    lemon,    garlic,    tomato,    salmon,    salt
Nestle salmon fillets in crunchy hunks of ciabatta bread tossed with tomatoes, capers, and super-thin slices of lemon, then bake the dish until the salmon is just cooked.
Preheat the oven to 450 F. In...


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picture of recipeOregon Tuna Melts Recipe | MyRecipes
butter,    dill pickle,    red onion,    red pepper,    ciabatta,    olive oil,    pepper,    basil,    tuna,    mustard,    balsamic vinegar,    salt,    mayonnaise,    cheddar cheese
Approaching tuna-melt perfection, Tommy Habetz's sandwiches have the ideal tuna-to-cheese ratio. His smart idea: using balsamic vinaigrette in place of mayonnaise.
Instructions Checklist   Step 1   ...


picture of recipePizza Pizzettes Recipe - Food.com
chicken breast,    pizza sauce,    red pepper,    dry cured ham,    ciabatta,    olive,    artichoke,    mozzarella cheese
These are the ultimate cheat's pizzas. Serve them cold for your picnic. They're also delicious warm for a light lunch with a handful of salad leaves. Because the pizzettes are individual, ever...


picture of recipeGrown up Grilled Cheese Sandwich Recipe - Food.com
butter,    brie cheese,    red pepper,    ciabatta,    ham,    mustard,    bread
A deliciously different grilled cheese sandwich from Michael Chiarello. The recipe suggests you can use Teleme or Brie cheese, however, the computer did not recognize Teleme cheese, therefore it...


picture of recipeRoasted Red Pepper and Artichoke Panini Recipe - Food.com
red pepper,    ciabatta,    pesto,    olive oil,    artichoke,    monterey jack cheese
this is a tasty, quick vegetarian meal. i often use other spreads in place of pesto- i especially love trader joes eggplant garlic one! any good melting cheese will work but the best i have used are m...


picture of recipePortabella Burgers Recipe - Food.com
provolone,    red pepper,    ciabatta,    olive oil,    basil,    portobello mushroom,    mayonnaise,    seasoning
I found this in June 2008 of Better Homes and Garden. I made these on a stove top grill. They came out incredible. Very tasty.
Serving Size: 1 (126) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY...


picture of recipeEmeril's Prosciutto and Mozzarella Panini Recipe - Food.com
red pepper,    dry cured ham,    ciabatta,    olive oil,    pepper,    oregano,    garlic,    balsamic vinegar,    salt,    mozzarella cheese
Found in the May 2010 FN magazine.
Serving Size: 1 (90) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 219.1   Calories from Fat 180 g 82 %   Total Fat 20 g 30 %   Saturated Fat 5.6...


picture of recipeSpicy Pepper Chicken Pasta Recipe - Food.com
pasta sauce,    chicken breast,    red pepper,    chili dried/powder,    ciabatta,    pesto,    olive oil,    nuts,    pepper,    coriander,    basil,    onion,    garlic,    pasta,    lime juice
A flavoursome chicken pasta dish rich with simple complimentary ingredients that can be adapted in strength depending on the diners preferance.
Serving Size: 1 (655) g   Servings Per Recipe: 2   AMT. PE...


picture of recipeTurkey Sandwich W Red Pepper-Pine Nut Pesto, Caramelized Onion Recipe - Food.com
turkey breast,    fontina cheese,    red pepper,    ciabatta,    olive oil,    pine nut,    watercress,    basil,    onion,    garlic,    parmesan cheese,    sugar,    water
great summer sandwich - recipe from Cooking Light.
Serving Size: 1 (263) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 291.5   Calories from Fat 136 g 47 %   Total Fat 15.2 g 23 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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