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 Chicken b'stilla - Recipes - delicious.com.au
butter, chicken breast, phyllo pastry, icing sugar, chicken stock, olive oil, almond, saffron, ginger root, coriander, cinnamon, sultana, onion, garlic, eggs
These tasty chicken filled filo pastries make excellent party food.
1. Preheat the oven to 180 C. Grease a 24-hole mini muffin pan. 2. Heat oil in a frypan over low heat, add the onion and cook for...
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|  Moroccan Chicken With Sweet Couscous Recipe - Food.com
butter, chicken leg, icing sugar, chicken stock, turmeric, saffron, pepper, ginger root, cinnamon, onion, salt, cous cous, sugar
This is a nice change to ordinary chicken & couscous. My very picky daughter said this was the best couscous dish I have made. To save time I used my pressure cooker to cook the chicken.
Serving S...
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 B'stilla Recipe - Food.com
butter, chicken, phyllo pastry, icing sugar, almond, saffron, pepper, parsley, cinnamon, onion, eggs
A rather unusual Moroccan Chicken Pie that is both savoury and sweet. Traditionally, it uses pigeon or capon, but chicken is a good, and more readily available substitute. This is really good, so roll...
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|  Milk tart - Recipes - delicious.com.au
butter, icing sugar, cornstarch, cinnamon, eggs, baking powder, sugar, milk, flour
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1. For pastry, preheat oven to 180 C...
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|  Moroccan-Style Banana, Apricot and Cinnamon Filo Parcel Recipe - Food.com
butter, phyllo pastry, icing sugar, almond, cinnamon, banana, orange, apricot, honey, sugar, ice cream
This sounds very good.
Serving Size: 1 (188) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 543.8 Calories from Fat 233 g 43 % Total Fat 25.9 g 39 % Saturated Fat 12.8 g 64 % ...
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| Savoury Moroccan Pie Recipe - Food.com
chicken, butter oil, icing sugar, oil, almond, turmeric, saffron, pepper, coriander leaf, cinnamon, dried ginger, allspice, onion, eggs, salt, dough, sugar, water
In Morocco, this dish is known as Pastilla and is traditionally made with pigeon meat but chicken works equally well. The flaky layers of pastry, tender meat and sugar-cinnamon topping make a delightf...
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| Sara's Date and Nut Slices Recipe - Food.com
butter, vanilla sugar, icing sugar, walnut, cinnamon, date, eggs, sugar, self raising flour, lemon juice, water
An easy Egyptian recipe. This tasty cake is from the kitchen of one of my students. Lovely to have with coffee.
Serving Size: 1 (1064) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calori...
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|  Moroccan Almond Macaroons - Recipe #18907 - Foodgeeks
icing sugar, lemon peel, almond, vanilla extract, cinnamon, eggs, sugar
Try this recipe for Moroccan Almond Macaroons on Foodgeeks.com
Preheat oven to 180 C/350 F. In a large mixing bowl combine icing sugar and beaten egg; beat until mixture is white. In another bowl comb...
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