Honey-Chipotle Pecans Recipe - Food.com chipotle,    pecan,    cinnamon,    salt,    honey,    sugar Not your standard toasted nuts; sweet, yet slightly salty, with a flash of smokey fire. Goes great in soups (especially sweet potato or pumpkin) and salads or delicious on their own as a snack or part...

Mexican Chocolate Cake Recipe - Food.com butter,    bicarbonate of soda,    pecan,    vanilla,    cinnamon,    eggs,    salt,    sugar,    cocoa powder,    coffee,    buttermilk,    flour Delicious, requested in your newsletter. It is from Bon Apetit, February 1995 Serving Size: 1 (193) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 724.2   Calories from Fat 348 g...

Mexican Crumble Cookies Recipe pecan,    cinnamon,    anise,    fat,    sugar,    flour Anyone who lives in South Texas is familiar with this popular Mexican cookie that can be bought at any Mexican Bakery. It is crumbly, and it has a "melt in your mouth" cinnamon flavor. These...

Pecan Mexican Wedding Cookies Recipe - Food.com butter,    pecan,    vanilla,    cinnamon,    sugar,    flour I've been making these cookies forever. Somewhere along the way I've discovered toasting the pecans brings out their flavor. Great Holiday cookie! Serving Size: 1 (716) g   Servings Per Recipe:...

Mexican Chocolate Banana Cake Recipe bicarbonate of soda,    cake flour,    oil,    pecan,    vanilla extract,    cinnamon,    banana,    salt,    corn syrup,    molasses,    brown sugar,    cocoa powder,    milk Received in a recipe email. Ihave not tried this, looks good though. Choclate and Bananans! Whisk together all the dry ingredients (except the pecans) in   a large bowl. Mash the bananas in a separate ...

Caramel Tortilla Pie Recipe mexican wrap,    butter,    heavy cream,    pecan,    cinnamon,    tortilla,    brown sugar,    flour Sounded good and brought it here Heat oven to 350 degrees F. Spray a 15 x 10 x 1-inch baking pan (jellyroll pan) with nonstick cooking spray.   In a medium saucepan, combine pecan pieces and butter; co...

Mexican Date-Nut Bread (Pan de Datil Molege) - Recipe #20881 - Foodgeeks butter,    pecan,    nutmeg,    cinnamon,    date,    eggs,    vegetable fat spread,    sugar,    flour Try this recipe for Mexican Date-Nut Bread (Pan de Datil Molege) on Foodgeeks.com Preheat oven to 350 degrees F. Grease and flour 9 x 5-inch loaf pan. Beat egg whites in large bowl on high speed until...

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