Nesselrode Fruit Sauce Recipe - Food.com chestnut,    candied orange peel,    citron,    raisin,    currant (zante),    cherry,    fortified wine Nesselrode is named after one Count Nesselrode, as are a number of dishes that are made with chestnuts or chestnut puree. This is according to Larousse Gastronomique, the French food encyclopedia. Lar...

Mom's Lebkuchen Recipe | SparkRecipes lemon peel,    bicarbonate of soda,    pecan,    nutmeg,    cloves,    cinnamon,    allspice,    citron,    raisin,    cherry,    eggs,    honey,    molasses,    brown sugar,    sugar,    lemon juice,    flour Combine the honey and molasses in a sauce pan and bring to a boil. Set aside and let cool. Combine the brown sugar, eggs, lemon juice and lemon rind in a large pan; add the honey & molasses mixtur...

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