Morgenroth Fruit Cake Recipe - Food.com butter,    candied lemon peel,    candied orange peel,    glazed cherry,    cake flour,    pecan,    mace,    cloves,    cinnamon,    pineapple,    date,    citron,    raisin,    currant (zante),    eggs,    baking powder,    molasses,    brown sugar,    apple cider This comes from my Nanny's brother and his wife. Serving Size: 1 (124) g   Servings Per Recipe: 40   AMT. PER SERVING % DAILY VALUE   Calories: 433.3   Calories from Fat 133 g 31 %   Total Fat 14.8 g 2...

Venison Mincemeat Recipe - Food.com suet,    nutmeg,    cloves,    cinnamon,    allspice,    lemon,    citron,    raisin,    currant (zante),    apple,    venison,    apple cider vinegar,    salt,    molasses,    sugar,    apple cider,    orange juice Aunt Jewel was a reknown woodscook in the Patten, Maine lumber camps back in the 40's. This is her recipe. This mincemeat is very rich but not too sweet. (You may add a 1/2 c. of water to each pin...

Lafrance Flour Colonial Fruit Cake Recipe - Food.com butter,    glazed cherry,    bicarbonate of soda,    walnut,    almond,    nutmeg,    cloves,    cinnamon,    pineapple,    date,    lemon,    citron,    raisin,    currant (zante),    eggs,    salt,    molasses,    brown sugar,    orange juice,    coffee,    flour A vintage Southern recipe from the millers of LaFrance Flour of Dallas, Texas. Serving Size: 1 (281) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 1012.1   Calories from Fat 378...

Plum Pudding Recipe | MyRecipes suet,    almond,    mace,    cloves,    cinnamon,    citron,    raisin,    currant (zante),    eggs,    bread crumbs,    sugar,    lemon juice,    grape juice,    flour Learn how to make Plum Pudding. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine first 6 ingredients in a large mixing bowl. Stir i...

Christmas Stollen Recipe by birtle | ifood.tv butter,    yeast,    lemon peel,    almond,    mace,    cinnamon,    citron,    raisin,    currant (zante),    eggs,    salt,    sugar,    cognac,    lemon juice,    milk,    flour GETTING READY   1) Preheat oven to 350 F.   2) Take 1/2 cup lukewarm water and dissolve yeast in it.   MAKING   1) Take a bowl and combine in it currants and raisins.   2) Cover with boiling water. Let sta...

Christmas Fruit Cake Recipe by Lucy | ifood.tv butter,    bicarbonate of soda,    almond,    nutmeg,    mace,    cloves,    cinnamon,    date,    orange,    lemon,    citron,    raisin,    currant (zante),    eggs,    baking powder,    jelly/jell-o,    molasses,    brown sugar,    coffee,    flour GETTING READY   1.Start by preheating the oven to 300F degrees   MAKING   1.In a bowl, cream butter, gradually add sugar and cream until fluffy   2.Now sift dry ingredients together; mix with fruit   3.Add...

Emily Dickinson's Black Cake Recipe butter,    bicarbonate of soda,    nutmeg,    mace,    cloves,    cinnamon,    citron,    raisin,    currant (zante),    eggs,    molasses,    sugar,    brandy,    flour Cream sugar and butter. Add eggs and molasses. Beat well.   Add flour, soda, and spices. Add brandy, then raisins, currants, and citron.   Pour dough into 2 loaf pans [4 fruitcake pans ] lined with waxe...

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