Southern Fruitcake Recipe - Food.com butter, lemon peel, orange peel, glazed cherry, bicarbonate of soda, almond, nutmeg, mace, cloves, cinnamon, allspice, pineapple, date, citron, raisin, fig, currant (zante), eggs, brown sugar, brandy, flour A very spicy, fragrant cake from the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947 Serving Size: 1 (4274) g Servings Per Recipe: 1 AMT. PER SERVIN...
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| Fruit Bars Recipe by admin | ifood.tv butter, egg yolks, pecan, vanilla, nutmeg, cinnamon, allspice, date, citron, raisin, fig, eggs, salt, baking powder, molasses, sugar, flour Line a 10 1/2 x 15 x 3/4 inch baking pan with wax paper. Grease well. Cut citron into thick slices and grind with the rest of the fruit and nuts. Mix well with 1 cup of the flour. Sift remaining f...
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