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 Ricotta Dove Recipe - Food.com
butter, potato flour, yeast, ricotta cheese, orange, citron, eggs, sugar, chocolate, cognac, orange juice, flour
In Italy, a traditional Easter cake is “la Colomba” (the Dove) and it's very difficult to prepare. Here you have our easier verision using ricotta cheese.
Serving Size: 1 (243) g Serv...
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|  Coeur a La Creme With Apricot Sauce Recipe - Food.com
heavy cream, lemon peel, ricotta cheese, vanilla pod, vanilla, angelica, citron, cherry, apricot, salt, cream cheese, cheese, sugar, galliano, lemon juice
You will need 1 large or 8 small coeur a la creme molds for this recipe. You can makeshift by gathering the La Creme in a cheesecloth and sticking a skewer thru the knot and hang it from a large measu...
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 Ricotta Cheesecake Recipe - Food.com
butter, heavy cream, ricotta cheese, cornstarch, almond, lemon, citron, eggs, crackers, sugar, fortified wine
I clipped this recipe out of Homemakers Magazine many years ago and usually make it in the winter when I have candied citron left over from my holiday baking. I find it comparable in taste to any chee...
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| Italian Cheesecake Recipe - Food.com
ricotta cheese, cornstarch, vanilla, anise, coconut extract, orange, citron, eggs, cream cheese, vegetable fat spread, sugar, rum flavoring, lemon juice
My grandma's beloved cheesecake
Serving Size: 1 (212) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 651.1 Calories from Fat 446 g 69 % Total Fat 49.6 g 76 % Saturated Fa...
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