Coeur a La Creme With Apricot Sauce Recipe - Food.com heavy cream,    lemon peel,    ricotta cheese,    vanilla pod,    vanilla,    angelica,    citron,    cherry,    apricot,    salt,    cream cheese,    cheese,    sugar,    galliano,    lemon juice You will need 1 large or 8 small coeur a la creme molds for this recipe. You can makeshift by gathering the La Creme in a cheesecloth and sticking a skewer thru the knot and hang it from a large measu...

Cannoli Recipe - Food.com egg yolks,    ricotta cheese,    nuts,    cinnamon,    citron,    sugar,    red wine,    flour Cannoli's are my favorite desert, If you need the Canolli Tube here is one online source I found where to get them. http://www.niccolisdeli.com.Also from an email I got from another member, she ha...

Ricotta Cheesecake Recipe - Food.com butter,    heavy cream,    ricotta cheese,    cornstarch,    almond,    lemon,    citron,    eggs,    crackers,    sugar,    fortified wine I clipped this recipe out of Homemakers Magazine many years ago and usually make it in the winter when I have candied citron left over from my holiday baking. I find it comparable in taste to any chee...

Italian Cheesecake Recipe - Food.com ricotta cheese,    cornstarch,    vanilla,    anise,    coconut extract,    orange,    citron,    eggs,    cream cheese,    vegetable fat spread,    sugar,    rum flavoring,    lemon juice My grandma's beloved cheesecake Serving Size: 1 (212) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 651.1   Calories from Fat 446 g 69 %   Total Fat 49.6 g 76 %   Saturated Fa...

Ricotta Cannoli Recipe by aditis | ifood.tv butter,    ricotta cheese,    nuts,    vanilla,    cinnamon,    citron,    vinegar,    baking powder,    sugar,    chocolate,    water,    flour Cannoli is what my roommate makes for all of us every Christmas it is an excellent dessert made with cream cheese stuffing. Mix together flour,baking powder,sugar,cinnamon and add 1 tablespoon of butt...

Easter Pastiera Napolitano Style Recipe - Food.com glazed cherry,    ricotta cheese,    barley,    vanilla,    citron,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour a Cake made with a cookie crust filled with ricotta, eggs, citron, candied cherries Serving Size: 1 (270) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 771.7   Calories from Fat...

Cannoli Alla Siciliana - Recipe #1530 - Foodgeeks candied orange peel,    glazed cherry,    ricotta cheese,    oil,    vanilla,    cinnamon,    citron,    salt,    fat,    sugar,    cocoa powder,    fortified wine,    white wine,    wine,    flour Try this recipe for Cannoli Alla Siciliana on Foodgeeks.com Shells: Combine flour, shortening, sugar and salt, and wetting gradually with wine, knead together with fingers until rather hard dough or p...

Cannoli - Recipe #1528 - Foodgeeks butter,    egg whites,    candied orange peel,    ricotta cheese,    oil,    pistachio,    nuts,    vanilla extract,    cinnamon,    citron,    eggs,    white wine vinegar,    salt,    vegetable fat spread,    sugar,    chocolate,    orange curacao,    flour Try this recipe for Cannoli on Foodgeeks.com Dough: Use your electric mixer. In a mixing bowl measure 1 cup flour, sugar, salt and cinnamon.. Attach bowl and dough hook. Turn to medium-slow speed and ...

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