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Pepper Nuts Pfeffernusse Recipe - Food.com candied orange peel, cornstarch, almond, vanilla extract, pepper, cloves, cinnamon, cardamom, allspice, lemon, citron, eggs, baking powder, brown sugar, sugar, almond essence, brandy, rum, water, flour Whether called Pfeffernusse in Germany, Pebernodder in Denmark or Peppernotter in Sweden, these spicy drop cookies are found throughout Northern Europe at Christmas time. Serving Size: 1 (1003) g Ser...
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| German Christmas Bread - Recipe #21213 - Foodgeeks butter, yeast, cake, almond, nutmeg, ginger root, orange, lemon, citron, raisin, currant (zante), salt, sugar, rum, milk, flour Try this recipe for German Christmas Bread on Foodgeeks.com Place the raisins and currants in a bowl. Sprinkle the fruit with 3 tablespoons of the sugar and the rum, if used. Covered the bowl and let ...
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German Stollen - Recipe #20505 - Foodgeeks butter, candied fruit, yeast, glazed cherry, citron, raisin, currant (zante), eggs, salt, sugar, brandy, dark rum, rum, milk, flour Try this recipe for German Stollen on Foodgeeks.com TO MAKE THE DOUGH, combine the candied fruits, raisins, currants, candied cherries, citron, and rum in a bowl, and mix to coat all the fruits with r...
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