|
|
|
 Mincemeat Recipe - Food.com
candied peel, suet, dry sherry, nutmeg, cloves, cinnamon, orange, lemon, citron, raisin, currant (zante), apple, beef, salt, sugar, sherry, brandy, rum
I copied this from The Virginia Housewife by Mary Randolph many, many years ago. It is supposedly the recipe used by Martha Washington. The original recipe called for ingredients by pounds. I used the...
|
|  Martha Washington Filling Recipe by Lucy | ifood.tv
egg yolks, glazed cherry, citron, gelatin, sugar, whisky, brandy, rum, whipped cream, milk, water, flour
MAKING 1.First, scald milk. 2.Then add sugar and flour to beaten egg yolks. 3.Add to scalded milk and cook over hot water until eggs are done. 4.Remove from heat. 5.Add gelatin which has been soa...
|
|
|
|
|
| |
| |
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
2512 ratings
