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 yeast

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picture of recipeGerman Stollen Recipe
butter,    yeast,    almond,    mace,    cardamom,    angelica,    citron,    raisin,    eggs,    salt,    sugar,    milk,    water,    flour
This is a typical German loaf prepared for Christmas celebrations. It is quite time consuming but well worth it!
Combine the citron, angelica and raisins in a small bowl, pour boiling water over to co...


picture of recipeHoney Panettone Recipe by admin | ifood.tv
butter,    yeast,    aniseed,    citron,    raisin,    currant (zante),    eggs,    salt,    vegetable fat spread,    honey,    milk,    water,    flour
In large mixer bowl combine 1 1/2 cups flour and yeast.   Heat milk, honey, butter, and salt just till warm (115 to 120 ) and butter is almost melted; stir constantly.   Add to dry mixture; add 3 eggs. ...

recipes with the same ingredients...
Classic Italian Panettone Bread For Christmas Recipe by admin | ifood.tv


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picture of recipeRicotta Dove Recipe - Food.com
butter,    potato flour,    yeast,    ricotta cheese,    orange,    citron,    eggs,    sugar,    chocolate,    cognac,    orange juice,    flour
In Italy, a traditional Easter cake is “la Colomba” (the Dove) and it's very difficult to prepare. Here you have our easier verision using ricotta cheese.
Serving Size: 1 (243) g   Serv...


picture of recipeWeinachts Stollen Recipe | SparkRecipes
butter,    yeast,    almond,    nutmeg,    citron,    raisin,    currant (zante),    eggs,    sugar,    amaretto,    milk,    water,    flour
A German Christmas sweet bread
Dissolve yeast in warm water. Sift flour into a large bowl and make a well in the center. Lightly beat eggs and add milk, sugar, nutmeg, amaretto, and butter. Pour disso...


picture of recipeStollen Recipe - Food.com
butter,    yeast,    lemon peel,    almond,    nutmeg,    cinnamon,    citron,    raisin,    eggs,    salt,    sugar,    water,    flour
My grandma's recipe for stolen, which she always bakes around Christmas time every year. Delicious and dense, this recipe makes enough for your extended family!
Serving Size: 1 (51) g   Servings Pe...


picture of recipeSullivan Street Bakery Panettone Recipe
dried fruit,    butter,    yeast,    lemon peel,    vanilla,    citron,    raisin,    eggs,    salt,    honey,    sugar,    dark rum,    water,    flour
Another Good Housekeeping recipe
In microwave safe bowl, heat first 3 ingredients in microwave oven on high for 1 1/2 minutes,, stir once; cool.   In a cup, stir warm water, yeast, and 1 teaspoon sugar...


picture of recipePanettone Recipe
butter,    egg yolks,    yeast,    grappa,    vanilla,    orange,    lemon,    citron,    raisin,    eggs,    sugar,    brandy,    water,    flour
This is a holiday favorite at my home. It's a light and fluffy and super tasty bread that has numerous steps and ingredients but is fun to make, nonetheless.
To make the starter dough, or sponge, ...


picture of recipePanettone Di Natale Italian Recipe - Food.com
butter,    egg yolks,    yeast,    candied lemon peel,    almond,    vanilla,    citron,    raisin,    eggs,    salt,    sugar,    water,    flour
Two sheets of dough, one heavy with fruit and nuts, the other, plain, rolled together and baked into a circular loaf in a tube pan, become Italian Christmas Fruit Bread. This is richer than most other...

recipes with the same ingredients...
Italian Panettone di Natale - Recipe #20542 - Foodgeeks


picture of recipeFavorite Hot Cross Buns Recipe by admin | ifood.tv
butter,    egg yolks,    yeast,    candied orange peel,    nutmeg,    cloves,    cinnamon,    citron,    currant (zante),    eggs,    salt,    vegetable fat spread,    sugar,    icing,    milk,    water,    flour
In a bowl, dissolve yeast in water.   Stir in milk, butter, sugar, salt, cinnamon, cloves, and nutmeg.   Beat in eggs.   Add currants, orange peel, and enough of the flour (about 4 cups) to make a soft d...


picture of recipeGerman Christmas Bread - Recipe #21213 - Foodgeeks
butter,    yeast,    cake,    almond,    nutmeg,    ginger root,    orange,    lemon,    citron,    raisin,    currant (zante),    salt,    sugar,    rum,    milk,    flour
Try this recipe for German Christmas Bread on Foodgeeks.com
Place the raisins and currants in a bowl. Sprinkle the fruit with 3 tablespoons of the sugar and the rum, if used. Covered the bowl and let ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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