Clam Fritters Recipe butter,    lemon pepper,    bell pepper,    parsley,    lemon,    onion,    clam,    eggs,    worcestershire sauce,    seasoning,    crackers This is one of my ways of using razor clams. In a large bowl, combine all ingredients, except cracker crumbs, butter andlemon wedges. Add crumbs to the mixture about 1/2 cup at a time until mixture ma...

Clams Casino Venus De Milo Recipe - Food.com butter,    green pepper,    pepper,    onion,    garlic,    sweet pepper,    clam,    bacon,    salt,    crackers This is a variation of clams casino made by Venus De Milo Restaurant. For over 45 years, Venus de Milo Restaurant has been recognized as one of the premier restaurants in southeastern Massachusetts an...

Deviled Clams Recipe - Food.com butter,    bell pepper,    seafood stock,    pepper,    parsley,    onion,    clam,    eggs,    salt,    crackers An old recipe from the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Smaller portions would make a good appetizer. Serving Size: 1 (184) g   Serv...

Puget Sound Clam Souffle Recipe by birtle | ifood.tv pepper,    clam,    eggs,    bacon,    salt,    crackers,    milk This amazingly delicious Puget Sound Clam Souffle is any seafood lover's dream come true. Delicious flavors and aromas all there to please your senses. You are going to fall in love with it at the...

Devil's Clams Recipe by birtle | ifood.tv butter,    pepper,    onion,    tomato,    clam,    eggs,    salt,    crackers GETTING READY   1) Preheat oven to 375 F.   MAKING   1) Take a heavy skillet and melt butter in it. Saute onions until golden brown in color.   2) Add clams, tomatoes, 1 cup water, pepper and salt.   3) Si...

Deviled Clams Recipe by Lucy | ifood.tv butter,    green pepper,    hot sauce,    pepper,    onion,    celery,    clam,    mustard,    salt,    crackers GETTING READY   1.Start by preheating the oven to 350F degrees   2.Also chop the clams finely   MAKING   3.In a pan, pour the liquor and simmer the clams in it for 5 minutes   4.Also cook onion, green pepp...

Clam Souffle Recipe by Holidaycooking | ifood.tv butter,    pepper,    onion,    clam,    eggs,    salt,    crackers,    milk Soak crackers in the cup of milk 15 minutes.   Beat eggs until light and add to chopped clams.   Add cracker mixture and melted butter.   Season to taste with salt and pepper.   Add onion.   Put into butte...

Cheesy Clam Casserole Recipe by birtle | ifood.tv butter,    heavy cream,    pepper,    parsley,    paprika,    onion,    clam,    salt,    parmesan cheese,    crackers,    bread crumbs GETTING READY   1) Preheat oven to 375 F.   MAKING   2) Take a skillet and melt butter in it. Add cracker and bread crumbs.   3) Add the seasonings. Stir until the crumbs are nicely coated.   4) Combine to...

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