Huntsman's Jam Recipe - Food.com elderberry,    cloves,    lemon,    blackberry,    apple,    sugar This is a nice Autumn Jam, which my sister told me about. She strains it to make a jelly but I'm not afraid of pips. Serving Size: 1 (2773) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...

Slow Cooker Corned Beef and Cabbage Recipe - Food.com corned beef,    pepper,    cloves,    caraway,    apple,    onion,    cabbage,    mustard,    apple cider vinegar,    brown sugar,    beer/lager Easy and delicious recipe for your slow cooker! Serving Size: 1 (606) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 832.4   Calories from Fat 468 g 56 %   Total Fat 52 g 80 %   Sat...

Rotkohl Red Cabbage Recipe red cabbage,    cloves,    bay leaf,    apple,    onion,    white vinegar,    salt,    fat,    sugar,    white wine This is My daughters Favorite. I enjoy it probably as much. Peel, then chop up the apples. Put the lard in a large pot. Add onions and cook on medium heat until browned. Add shredded cabbage, apples, ...

Sweet and Sour Braised Cabbage (Rotkohl) Recipe | MyRecipes red cabbage,    cloves,    bay leaf,    apple,    onion,    bacon,    red wine vinegar,    salt,    sugar,    apple cider This colorful combination, developed by Food Editor Ann Taylor Pittman, is a tasty accompaniment for roast meats or poultry. Although traditional versions don't use bacon, we love the smoky flavor...

Red Cabbage Recipe by foodlover | ifood.tv red cabbage,    olive oil,    cloves,    apple,    onion,    vinegar,    salt,    sugar,    lemon juice With chopped cabbage on top, bring onion, apples, lemon juice, vinegar, sugar and seasonings to a boil.   Do not have too much water in the pot.   Boil for 25 minutes.   Add 2 more tablespoons of lemon j...

Apple Wine Soup With Roast Beef Recipe - Food.com butter,    beef stock,    pepper,    cloves,    bay leaf,    apple,    carrot,    onion,    beef,    salt,    wine,    flour Thurgau Switzerland is known as the cider capital of Switzerland. In Thurgau roast beef and apple wine are often combined in cooking. Serving Size: 1 (355) g   Servings Per Recipe: 4   AMT. PER SERVING ...

Grandma Jeannette's Red Cabbage Recipe - Food.com butter,    red cabbage,    pepper,    cloves,    apple,    apple cider vinegar,    salt,    sugar,    water This recipe came from all recipes. Serving Size: 1 (173) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 147.6   Calories from Fat 53 g 36 %   Total Fat 6 g 9 %   Saturated Fat 3.7 g...

Red Cabbage, German Recipe - Food.com butter,    red cabbage,    apple jelly,    cornstarch,    cloves,    apple,    onion,    vinegar,    sugar,    red wine,    flour Delicious, colourful vegetable dish. Easy to prepare. Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 162.4   Calories from Fat 53 g 33 %   Total Fat 6 g 9 %   ...

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