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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 coconut oil
 green chili

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRawa Upma Recipe
black mustard seeds,    coconut oil,    cashew,    nuts,    mustard seed,    curry leaf,    green chili,    coconut,    onion,    ghee
fry rawa using ghee n keep it aside   Heat oil in a pan   Add black n white mustard seeds   Add green chilly n curry leaves   Add groundnuts n cashew nuts n stir fry   Add onions n fry   Now add rawa n mix ...


picture of recipeAviyal - Indian Mixed Vegetable Stew Recipe - Food.com
vegetables,    coconut oil,    oil,    turmeric,    mustard seed,    curry leaf,    green chili,    cumin,    coconut,    salt,    yogurt (plain)
This is a mixed vegetable stew from South India. This version from Iyer Kitchen cookbook by Arun Ganapathy tastes just like the best aviyal I've had in India.
Serving Size: 1 (273) g   Servings Per...


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picture of recipeIndian Asparagus Recipe - Food.com
black mustard seeds,    red onion,    desiccated coconut,    coconut oil,    oil,    green chili,    red chili,    cumin,    garlic,    asparagus,    salt,    water
Don't be fooled by the strange sound of coconut with asparagus. Because of the spices and hot green chillies these ingredients combine to create a wonderful spicy asparagus treat.
Serving Size: 1 ...


picture of recipeTuna Curry Recipe - Food.com
black mustard seeds,    coconut oil,    oil,    turmeric,    tamarind,    ginger root,    green chili,    coconut milk,    shallot,    garlic,    tomato,    tuna,    salt,    water
from today's NY Times, this looks like a perfect weeknight dinner served over rice.
Serving Size: 1 (332) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 344.9   Calories from ...


picture of recipeAviyal (Indian vegetable stew with coconut & yogurt) Recipe | SparkRecipes
canola oil,    coconut oil,    turmeric,    cooking banana,    curry leaf,    green chili,    cumin,    coconut,    sweet potato,    yam,    turnip,    carrot,    zucchini/courgette,    cucumber,    salt,    yogurt (plain)
Wash all the vegetables, scrubbing the dirt off the root veggies. Cut all of them into roughly equal sized sticks (like the carrot sticks you get with chicken wings!), about 1.5 to 2 inches long. This...


picture of recipeKerala Beef Recipe - Food.com
beef tenderloin,    red onion,    chili dried/powder,    coconut oil,    garam masala,    turmeric,    tamarind,    pepper,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander,    green chili,    garlic,    salt,    yogurt (plain)
This is a sour, fiery dish that is a wonderful change of pace.
Serving Size: 1 (274) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 436.2   Calories from Fat 285 g 66 %   Total Fat...


picture of recipeAviyal -Kerala Style Recipe - Food.com
desiccated coconut,    vegetables,    coconut oil,    turmeric,    curry leaf,    green chili,    salt
Aviyal is a dish that has a unique place in a typical Kerala(S.India)Cuisine. It is a thick mixture of a lot vegetables, curd and coconut. It is seasoned with coconut oil and curry leaves.
Serving Siz...


picture of recipeChicken Curry Recipe - Food.com
chicken,    red bell pepper,    coconut oil,    pepper,    ginger root,    green chili,    potato,    onion,    salt,    fish sauce,    water
my family loves chicken and this is one of the recipes we like to make with it. this eaten preferreably with steamed rice. measurements on salt or fish sauce can be changed according to your taste.
Se...


picture of recipeTamarind-Ginger Relish Recipe - Food.com
chili dried/powder,    coconut oil,    turmeric,    tamarind,    ginger root,    fenugreek/methi seed,    curry leaf,    green chili,    asafoetida,    mustard,    jaggery,    water
More commonly known as puli-inji... puli = tamarind & inji = ginger. This traditional Keralite spicy-tangy relish is a part of every festive meal. It can be stored for quite a long time in an air-...


picture of recipeMasoor Dhal Recipe | SparkRecipes
coconut oil,    garam masala,    cloves,    green chili,    cinnamon,    cardamom,    lentil,    onion,    garlic,    lemon juice
Easy, delicious and healthy Masoor Dhal recipe from SparkRecipes. See our top-rated recipes for Masoor Dhal.
Heat oil in pan, add cloves, cardamoms, cinnamon and fry until they start to swell. Add oin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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