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Aviyal (Indian vegetable stew with coconut & yogurt) Recipe | SparkRecipes canola oil, coconut oil, turmeric, cooking banana, curry leaf, green chili, cumin, coconut, sweet potato, yam, turnip, carrot, zucchini/courgette, cucumber, salt, yogurt (plain) Wash all the vegetables, scrubbing the dirt off the root veggies. Cut all of them into roughly equal sized sticks (like the carrot sticks you get with chicken wings!), about 1.5 to 2 inches long. This...
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| Sweet Potato Coconut Curry With Shrimp Recipe curry paste, vegetable stock, olive oil, coconut oil, almond, ginger root, coriander leaf, coconut milk, sweet potato, onion, garlic, shrimp, lime juice Found in an old issue of Healthy Slow Cooker. In a skillet, heat oil over medium heat for 30 seconds. Add onions and cook, stirring until softened, about 3 minutes. Add garlic and gingerroot and co...
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Mixed Vegetable Kootu Recipe - Food.com coconut oil, mustard seed, curry leaf, coriander seed, coriander leaf, cayenne pepper, chili pepper, coconut milk, coconut, sweet potato, carrot, garlic, green beans, cauliflower From VegetarianTimes.com Serving Size: 1 (149) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 219.5 Calories from Fat 155 g 71 % Total Fat 17.3 g 26 % Saturated Fat 14.8 g 74 ...
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| South Indian-Style Vegetable Curry Recipe | SparkRecipes tomato paste, lime peel, vegetable stock, coconut oil, turmeric, pepper, ginger root, coriander seed, coriander leaf, cayenne pepper, cinnamon, cumin, chickpea, coconut milk, sweet potato, carrot, onion, garlic, tomato, spinach, cauliflower, salt, lime juice A delicious, healthy one-pot meal. Adapted from a recipe by Ellie Krieger. In a 5-6 quart heavy duty pot, heat the oil over medium-high heat. Add the onion and cook, stirring occasionally, until begi...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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