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Sauteed Cod With Pea Cream Recipe - Food.com butter, olive oil, pepper, mustard seed, dill, peas, shallot, cod, salt, water, half and half The cod is first marinated a couple of hours in the refrigerator with crushed mustard seeds. Then served on a bed of pureed peas and then topped with a light sauce. This recipe comes from a book to be...
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| Annabel Karmel's Fish Pie for Kids Recipe - Food.com butter, seafood stock, pepper, dill, chives, peas, potato, shallot, prawn, salmon, cod, eggs, white vinegar, salt, parmesan cheese, double cream, milk, flour Serving Size: 1 (399) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 657.2 Calories from Fat 286 g 44 % Total Fat 31.8 g 48 % Saturated Fat 17.6 g 87 % Cholesterol 229.5 mg 7...
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Broiled Flounder Continental | Recipes Wiki | Fandom butter, cherry pepper, chicken stock, cornstarch, pepper, dill, dried garlic, mushrooms, onion, cucumber, shrimp, sole, flounder, cod, fish, salt, rice, vegetable fat spread Makes 6 servings. 1 1/2 pounds fish fillets (Flounder, sole, or Cod) 1/4 to 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 tablespoons cornstarch 1/2 teaspoon garlic powder 1/4 teaspoon dill wee...
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| Cod Plaki Recipe - Food.com olive oil, pepper, parsley, mint, dill, lemon, onion, garlic, celery, tomato, cod, salt, sugar, water From the cookbook Mediterranean Food of the Sun. Their introduction reads This is a traditional Greek preparation for fish, using onion, tomatoes, parsley and olive oil. Although cod is an Atlantic fi...
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