Beef Medallions with Cognac Sauce Recipe - Food.com butter,    beef tenderloin,    chicken stock,    beef stock,    chives,    shallot,    brown sugar,    brandy,    cognac,    whipped cream This is another yummy and easy steak recipe. It can be easily doubled or tripled making it perfect for company. Serving Size: 1 (590) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calorie...

Dijon Pork Loin With Cognac Cream Sauce Recipe - Food.com butter,    pork loin,    olive oil,    pepper,    shallot,    mustard,    salt,    cognac,    whipped cream Dijon crusted Pork Loin with Cognac Shallot Cream Sauce(makes enough for 2 people) Serving Size: 1 (366) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 785.3   Calories from Fat 5...

Almond Cake Trifle with Roasted Cherries Recipe | MyRecipes butter,    cake flour,    almond,    vanilla extract,    vanilla pod,    cinnamon,    cardamom,    cherry,    eggs,    salt,    baking powder,    sugar,    cognac,    whipped cream The delicate balance among the cherries, almond cake, and subtle cardamom cream left our testers clamoring for more. With individual serving dishes, one-fourth of the cake will be left over, but it ma...

Mushrooms in Cognac Herb Sauce Recipe - Food.com butter,    turmeric,    thyme,    rosemary,    pepper,    parsley,    ginger root,    coriander,    cumin,    basil,    mushrooms,    shallot,    garlic,    salt,    cognac,    whipped cream Don't let all the ingredients scare you. Most of them are herbs. This is a great side dish for turkey or beef. Also can be used with wild rice. From my cookbook WINOS (Women In Need Of Sanity). Fr...

California Chicken Seafood Recipe - Food.com butter,    chicken breast,    canola oil,    pepper,    chives,    scallop,    shrimp,    salt,    brandy,    cognac,    whipped cream This recipe is posted by request. Original recipe by J. Harry MacArthur. Easily doubled or tripled. Serving Size: 1 (221) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 371.2   Ca...

Lobster Macaroni and Cheese Recipe - Food.com butter,    fontina cheese,    tomato paste,    olive oil,    chives,    bay leaf,    carrot,    onion,    garlic,    celery,    shrimp,    lobster,    crab,    pasta,    brandy,    cognac,    whipped cream,    water,    flour This is from Bon Appetit. Haven't tried it but want to as soon as possible! Serving Size: 1 (505) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 676.7   Calories from Fat 337 ...

Filet Mignon With Green Peppercorn Cream Sauce Recipe - Food.com butter,    beef filet mignon,    beef stock,    green peppercorn,    shallot,    brandy,    cognac,    whipped cream From Bon Appetit, November 1998. Serving Size: 1 (222) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 296.2   Calories from Fat 278 g 94 %   Total Fat 30.9 g 47 %   Saturated Fat 19...

Fish Fillets With Cream Sauce and Mushrooms Recipe - Food.com butter,    thyme,    button mushroom/champignon,    garlic,    tomato,    cod,    fish,    cheese,    brandy,    cognac,    whipped cream This recipe goes back years and I still make it often, you can use any meaty fish fillets for this, I have used cod and salmon steaks in the past, the garlic is optional but I add in it, the recipe is...

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