|
|
|
 Lemon Crepes Recipe - Food.com
butter, crepe, lemon peel, vanilla extract, white peppercorn, lemon, eggs, salt, cream cheese, sugar, cognac, sour cream, milk, flour
Serving Size: 1 (428) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 930.9 Calories from Fat 538 g 58 % Total Fat 59.8 g 91 % Saturated Fat 36.3 g 181 % Cholesterol 321.3 mg ...
|
|  Spicy double dark chocolate cupcakes - If you're partial to a chunk or two of dark chocolate, yo
chocolate cake, icing sugar, mascarpone, bicarbonate of soda, wheat germ, pistachio, vanilla extract, white peppercorn, cherry, eggs, salt, baking powder, fat, sugar, almond essence, cocoa powder, dark chocolate, cognac, flour
If you're partial to a chunk or two of dark chocolate, you'll love these.
1) Preheat the oven to 180C/Gas 4. Line the cups of a standard-size 12-cup cupcake tin with paper baking cases. 2) S...
|
|
|
|
|
| |
| |
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
43824 ratings
