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BBQ Baked Beans & Sausage Recipe | EatingWell chicken sausage, collard greens, tomato paste, canola oil, pepper, navy bean, onion, barbecue sauce, salt, molasses, water Here we turn baked beans into an easy main dish by adding chicken sausage and collard greens. Serve with: Coleslaw and cornbread. Instructions Checklist Step 1 Whisk barbecue sauce, water, tomato pa...
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| Fried Collard Greens With Lemon Recipe collard greens, canola oil, pepper, jalapeno, onion, tomato, salt, lemon juice Yummy, one of my favorite foods. I love this stuff!! Wash the collard greens in several changes of water. Remove the stems. Stack the greens a few at a time and cut crosswise into 1/2-inch wide strip...
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Cajun Black-Eyed Peas and Greens Recipe | MyRecipes collard greens, red bell pepper, chicken stock, canola oil, pepper, bay leaf, black-eyed pea, onion, garlic, cajun seasoning The full, rich flavor of this classic Southern fare begins with soaking the peas, so plan ahead. It's well worth the effort. Instructions Checklist Step 1 Sort and wash peas; place in a large Du...
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| Collard Greens Updated Version Recipe collard greens, smoked turkey, canadian bacon, chili dried/powder, canola oil, onion, garlic, red wine vinegar, salt, water Momma used to use fat back or hog jowl, I've borrowed a tip from weight loss experts and substitute smoked turkey necks or wings for flavor and cut the fat. Wash greens well. Remove any tough ste...
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| Black-eyed Peas And Collards Casserole Recipe collard greens, tomato sauce, green pepper, hot sauce, canola oil, parsley, mustard powder, black-eyed pea, mushrooms, onion, garlic, tomato ketchup/catsup, honey, molasses, water Got this in my e-mail and boy it sound good In a large saucepan, combine the black-eyed peas and water and let them soak overnight. When ready to cook bring the beans and the liquid to a boil over h...
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| Succotash Fried Rice Recipe - Food.com collard greens, red bell pepper, hot sauce, brown rice, canola oil, thyme, basil, lima bean, lemon, yellow squash, spring onion, garlic, zucchini/courgette, sweetcorn, mustard greens, eggs, soy sauce Cuisine at Home/Cuisine Lite Serving Size: 1 (567) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 760.9 Calories from Fat 103 g 14 % Total Fat 11.5 g 17 % Saturated Fat 2.1 g ...
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| Hot and Sour Greens Recipe - Food.com collard greens, canola oil, mustard powder, red chili, garlic, bok choy, kale, soy sauce, rice vinegar, brown sugar Another Andrew Weil recipe that's easy and healthy. Serving Size: 1 (213) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 28.9 Calories from Fat 20 g 72 % Total Fat 2.3 g 3 ...
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| Spinach Tamales Recipe - Food.com collard greens, canola oil, spinach, salt, rice, baking powder, stock or broth, tortilla vegetarian tamales Serving Size: 1 (173) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 358.5 Calories from Fat 250 g 70 % Total Fat 27.8 g 42 % Saturated Fat 2 g 10 % Choles...
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| Chicken and Rice Soup Recipe - Food.com collard greens, chicken, brown rice, chicken stock, canola oil, thyme, pepper, parsley, bay leaf, carrot, onion, celery, salt, stock or broth I came up with this recipe when I was craving chicken soup, with rice, not with noodles. I just used whatever I had in my refrigerator at the time and I really enjoyed it. You can substitute spinach f...
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| Gumbo Z'herbes Recipe - Food.com butter, turnip greens, collard greens, green bell pepper, hot sauce, canola oil, thyme, sassafras, pepper, parsley, cloves, bay leaf, basil, allspice, spring onion, onion, garlic, celery, spinach, mustard greens, cabbage, ham, veal, salt, rice, water, flour This is a green variation of the hundreds of gumbo recipes that utilizes frozen varieties of greens. You may use fresh greens if you have access to them. Originally from an October 1980 issue of Bon A...
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