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Vegetarian Ground Nut Stew Recipe | SparkRecipes collard greens, winter squash, red pepper, ginger root, butternut squash, sweet potato, onion, garlic, salt, tomato juice, apple juice In a large soup pot, saute onions and garlic in olive oil until translucent. Add tomato juice, apple juice, ginger, red pepper, squash and collards. Cook on medium to high heat for about 30 minutes or...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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