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 Chilean Meat Pie Recipe by foodlover | ifood.tv
creamed corn, consomme, pepper, oregano, cayenne pepper, olive, onion, eggs, salt, stock or broth
In food grinder, finely grind onion, meat, olives, hard-cooked eggs. Preheat oven to 375 F. Combine meat, oregano, 1/2 teaspoon salt, cayenne, undiluted bouillon. To corn, add eggs, 1/4 teaspoon sa...
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|  Green Rice with Lamb Kidneys Recipe by ella | ifood.tv
sheep kidney, consomme, pepper, watercress, celery salt, spring onion, rice, stock or broth
Want to prepare something filling and at the same time delicious, try out this Green Rice With Lamb Kidneys. This is an extremely easy recipe that can be made in no time, if you have a microwave oven ...
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 Moose Steak with Mushroom Sauce Recipe - Food.com
tomato paste, consomme, paprika, dried garlic, mushrooms, onion, moose, stock or broth, fat, sherry, cream, water, flour
1 hour is the minimum cooking time.
Serving Size: 1 (561) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 853.8 Calories from Fat 573 g 67 % Total Fat 63.7 g 98 % Saturated Fat...
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|  Meatball Supreme Recipe by admin | ifood.tv
butter, onion salt, consomme, ground beef, paprika, celery salt, mushrooms, steak sauce, stock or broth, flour
Meatball Supreme is a simple and tasty dish that is easy to prepare. They are just yummy with warm rice. I serve them often for weekend luncheons with family and relatives. Don't miss out on this ...
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| Liver Pot Roast Recipe by admin | ifood.tv
beef liver, consomme, pepper, bay leaf, lemon, onion, vinegar, salt, stock or broth, fat, white wine, flour
Combine flour, salt, and pepper; sprinkle over liver and roll meat in it until well coated. Heat the 4 tablespoons bacon drippings in a heavy kettle with a tight fitting cover; brown meat well on all...
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