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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cookie/biscuit
 dark rum

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeRum Balls Recipe - Food.com
pecan,    wafers,    light corn syrup,    sugar,    chocolate,    dark rum
This is the way our good friend Carl E. and his family make rum balls. They are very rich and good. Make sure to let them set a few days before eating.
Serving Size: 1 (2514) g   Servings Per Recipe: 1...


picture of recipeRum Cream Pie Recipe - Food.com
butter,    egg yolks,    ginger cookie/biscuit,    nuts,    gelatin,    sugar,    chocolate,    dark rum,    double cream,    water
Another favorite Caribbean inspired recipes. This is wonderful and easy to make
Serving Size: 1 (207) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 701.1   Calories from Fat 380 ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeRum Balls Recipe - Food.com
walnut,    wafers,    honey,    sugar,    dark rum
My sister-in-law shared this recipe with me. She makes them for special occasions. Use good quality rum.
Serving Size: 1 (911) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1355...


picture of recipeRebecca's Black Bottom Icebox Pie Recipe | MyRecipes
butter,    egg yolks,    heavy cream,    bittersweet chocolate,    cornstarch,    vanilla extract,    chocolate wafers,    sugar,    dark rum,    milk
With a rich, creamy filling and melt-in-your-mouth crust, this is quite possibly the best chocolate pie ever.
Instructions Checklist   Step 1   Pulse chocolate wafers in a food processor 8 to 10 times o...


picture of recipeRoyal Rum Balls Recipe | MyRecipes
butter,    ginger cookie/biscuit,    pecan,    vanilla extract,    date,    coconut,    chocolate wafers,    vegetable fat spread,    light corn syrup,    sugar,    dark rum
Gingersnap crumbs and chocolate wafer crumbs form the base of these truffle-like cookies, coconut and ground pecans provide the texture, and dark rum contributes the distinctive flavor. Rum balls are ...


picture of recipeOatmeal-Rum-Raisin Ice-cream Sandwiches Recipe | MyRecipes
various cookies,    raisin,    vanilla ice cream,    dark rum
This recipe uses packaged chewy cookies, but check your local bakery for freshly baked ones if you prefer.
Instructions Checklist   Step 1   Pour rum over golden raisins; let stand 2 hours. Drain and di...


picture of recipeRum Balls Recipe - Food.com
pecan,    wafers,    light corn syrup,    sugar,    cocoa powder,    dark rum
I found this recipe in the Woman's Day Cooking Encyclopedia. . .one of those buy-a-volume-a-week things from the mid-Sixties. . .but these will never be out of date.
Serving Size: 1 (444) g   Servi...


picture of recipeBacardi Rum Balls Recipe - Food.com
icing sugar,    walnut,    pecan,    wafers,    honey,    sugar,    dark rum
Entered for safe-keeping for ZWT5. From ElBoricua.com, Puerto Rican cooking site. Edited 12/16/13: The El Boricua website now lists the ingredients as: 1 box vanilla wafers, crushed; 3 Tbsp. cocoa; 1 ...


picture of recipeRum Balls Recipe
butter,    walnut,    allspice,    wafers,    corn syrup,    sugar,    cocoa powder,    dark rum
10 of 10 of my Christmas candy recipes. My brother-in-law has narcolepsy, an illness where you randomly fall asleep during day-to-day activities. I'm not lying, he can fall asleep standing up - we...


picture of recipePumpkin Rum Chiffon Pie Recipe by admin | ifood.tv
ginger cookie/biscuit,    heavy cream,    almond,    nutmeg,    cinnamon,    pumpkin,    eggs,    gelatin,    sugar,    dark rum,    milk
Prepare crust and chill.   Put milk in heavy saucepan and sprinkle with gelatin.   Let stand a few minutes, then heat gently, stirring until gelatin is dissolved.   Beat egg yolks and 1/4 cup sugar until...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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