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 Miso Grilled Vegetables Recipe | MyRecipes
fermented bean paste, red onion, yellow/orange bell pepper, red bell pepper, miso, olive oil, cooking spray, mint, lime, zucchini/courgette, aubergine/eggplant, water
The vegetable amounts suggested below are just a guideline; double or triple for a crowd. The important thing to remember is the proportion in the marinade: 1 to 2 tablespoons miso and 1 tablespoon wa...
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|  Miso-Garlic Broiled Eggplant Recipe | MyRecipes
fermented bean paste, rice wine, red pepper, miso, sesame seed oil, cooking spray, sesame seed, ginger root, spring onion, garlic, aubergine/eggplant, mirin
Miso, garlic, and crushed red pepper give this dish an intense flavor. Serve this as an appetizer or side.
Instructions Checklist Step 1 Preheat broiler. Advertisement Step 2 Combine first 6 ingr...
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 Ww 0 Points Japanese Grilled Eggplant Recipe - Food.com
cooking spray, ginger root, spring onion, garlic, aubergine/eggplant, soy sauce, rice vinegar, lemon juice
Serving Size: 1 (132) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 36.8 Calories from Fat 2 g 6 % Total Fat 0.3 g 0 % Saturated Fat 0.1 g 0 % Cholesterol 0 mg 0 % Sodium 3...
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|  Turkey and Eggplant Curry Recipe - Food.com
turkey breast, bell pepper, chicken stock, cooking spray, turmeric, coriander, chili pepper, cumin, carrot, onion, garlic, aubergine/eggplant
So it turns out I love curries. This is a very healthy version - recipe taken from Just 100 Calories. So the portions are going to be small. This is very easy to double or triple, and is a good way to...
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| Miso-Garlic Broiled Eggplant Recipe - Food.com
fermented bean paste, rice wine, chili dried/powder, miso, sesame seed oil, cooking spray, sesame seed, ginger root, spring onion, garlic, aubergine/eggplant, mirin
Every year I plant Japanese eggplant in my garden... my favorite way to eat it is simply grilled, then sliced with soy sauce and ground roasted sesame seeds. I was overwhelmed with eggplant last seaso...
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|  Eggplant beef stirfry Recipe | SparkRecipes
rice wine, chili dried/powder, beef steak, beef stock, cornstarch, cooking spray, onion, garlic, aubergine/eggplant, soy sauce, salt
To soothe your chinese take out cravings
Toss the steak with the cornstarch and soy sauce. Set aside and marinate for 10 minutes. Grease a large frying pan with cooking spray and warm over medium heat...
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