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 Savory Chicken Potpie Recipe
butter, chicken breast, egg whites, baking mix, chicken stock, vegetables, cornstarch, cooking spray, thyme, pepper, potato, shallot, onion, leek, mustard, salt, white wine, milk, water, half and half
Start to finish is 45 minutes and you'll have a delicious and hearty dinner pie. Serve with a fresh tossed salad!
Preheat oven to 425 . Melt butter in a large nonstick skillet over medium-high he...
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|  Brazilian Vegetable Feijoada Recipe - Food.com
yellow/orange bell pepper, red bell pepper, chili dried/powder, black beans, olive oil, cooking spray, thyme, coriander leaf, cumin, sweet potato, onion, leek, tomato, rice, dark rum, lime juice
In Brazil, a feijoada completa is a large, festive meal with at least one dish based on beans. This Brazilian Vegetable Feijoada is flavorful yet simple to prepare. From Vegetarian Times Low-Fat ...
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 Mashed Potatoes with White Pepper, Leeks, & Garlic Recipe | MyRecipes
butter, cooking spray, white peppercorn, potato, leek, garlic, salt, milk
The buttery potatoes, sautéed leeks, and garlic balance the pepper's earthy flavor.
Instructions Checklist Step 1 Place potatoes in a saucepan; cover with water. Bring to a boil. Reduce hea...
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|  Tempeh and Wild Mushroom Fricassee Recipe - Food.com
tempeh, shiitake mushroom, lemon peel, vegetable stock, cooking spray, thyme, pepper, parsley, crimini mushroom, portobello mushroom, button mushroom/champignon, leek, garlic, celery, salt, white wine, lemon juice, flour
have not done this one yet. It is on the agenda. Modifed a bit from Cooking Light. Use at thy own risk.
Serving Size: 1 (318) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 209.6...
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| Mushrooms Stuffed With Apples and Herbs Recipe - Food.com
butter, light soy sauce, vegetable stock, olive oil, cooking spray, pepper, parsley, oregano, basil, apple, button mushroom/champignon, leek, celery, balsamic vinegar, salt, parmesan cheese, bread
These make a nice appetizer or and nice side dish.
Serving Size: 1 (95) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 71.5 Calories from Fat 23 g 33 % Total Fat 2.6 g 4 % Sa...
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