Sakura Sauce Recipe - Food.com egg yolks, cooking wine, oil, white peppercorn, eggs, soy sauce, salt Smooth Japanese creamy sauce for seafood or chicken. Serving Size: 1 (180) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 2001.2 Calories from Fat 2001 g 100 % Total Fat 222.3 ...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.