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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 coriander leaf
 white vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBarbecued Chicken with Sweet Vinegar Sauce | Recipes Wiki | Fandom
chicken thigh,    oil,    curry powder,    turmeric,    pepper,    paprika,    coriander leaf,    red chili,    coconut milk,    garlic,    white vinegar,    sugar
This is the first Thai-style dish I ever attempted to make, after I 'discovered' how delicious Thai food is. This recipe is easy enough (for the beginner that I was 10 years ago) and the ingre...

recipes with the same ingredients...
Barbecued chicken with sweet vinegar sauce Recipe - Food.com


Cocktail Shaker Set
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 12596 ratings
Absolutely amazing set...
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picture of recipeSteamed Beef Dumplings Recipe
hoisin sauce,    ground beef,    cornstarch,    coriander leaf,    chives,    carrot,    spring onion,    bok choy,    white vinegar,    soy sauce,    salt,    rice vinegar,    flour
These Asian-inspired savory beef-and-vegetable bundles are steamed over a Dutch oven to a hot and tasty finish.
For dough, combine flour, the 1/2 teaspoon salt, and 2/3 cup boiling water in a medium m...


picture of recipeLamb and Spinach Curry Recipe - Food.com
tomato paste,    chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    dried garlic,    lemon,    onion,    garlic,    tomato,    spinach,    lamb,    white vinegar,    salt,    stock or broth,    yogurt (plain)
Another I found on the net. It looks like a good one for lamb and curry lovers.
Serving Size: 1 (489) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 720.6   Calories from Fat 418 ...


picture of recipeIndian-Spiced Pork in Tomato Sauce Recipe | MyRecipes
pork loin,    chicken stock,    cooking spray,    red peppercorn,    pepper,    mustard seed,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    cardamom,    potato,    onion,    garlic,    tomato,    white vinegar,    salt,    sugar
Pita bread or basmati rice would be good with this saucy dish. Toasting the whole spices before adding them to the other ingredients intensifies their flavors.Lycopene count: 13 milligrams per serving...


picture of recipeSweet-and-Sour Veggie Pickles Recipe | MyRecipes
red pepper,    vegetables,    sesame seed,    pepper,    ginger root,    coriander leaf,    pattypan squash,    carrot,    shallot,    garlic,    zucchini/courgette,    white vinegar,    salt,    rice vinegar,    sugar
Serve these pickles with cocktails or with grilled poultry or fish. This recipe makes four (1-pt.) jars—enough to keep and give away to friends and neighbors.
Instructions Checklist   Step 1 ...


picture of recipePrawn With Cilantro And Mint Paste Prawn Dania Masala Recipe
chili dried/powder,    sesame seed oil,    oil,    turmeric,    mint,    ginger root,    fennel seeds,    coriander leaf,    cloves,    cumin,    cardamom,    onion,    garlic,    prawn,    white vinegar,    salt,    water
Recipe was taken from the Australian Women's Weekly cooking class (Indian).
Shell and devein prawns, leaving the tails intact.   Heat cooking oil; cook onion, stirring, until browned lightly.   Add...


picture of recipeIndian Cashew Chicken Recipe | MyRecipes
chicken thigh,    chicken breast,    tomato paste,    chicken stock,    cooking spray,    cashew,    garam masala,    red peppercorn,    paprika,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cardamom,    onion,    garlic,    white vinegar,    salt,    yogurt (plain),    half and half
A take on the Indian dish murgh makhani, this Indian cashew chicken recipe features a thick sauce flavored with Indian spices and spice blends such as garam masala, coriander, ginger, and ground red p...


picture of recipeGinger Chicken and Peanut Sauce Wraps Recipe - Food.com
chicken breast,    brown rice,    sesame seed oil,    cashew,    peanut,    pepper,    ginger root,    coriander leaf,    lime,    garlic,    lettuce,    mustard,    white vinegar,    soy sauce,    brown sugar,    cola,    water
Linda has this recipe posted From Ginger Chicken and Peanut Sauce Wrap Recipe #153326. I had the challenge to reduce the fat so I made it low fat by skipping the tortilla and replace it with lettuce. ...


picture of recipeP. F. Chang's China Bistro Shrimp Dumplings Recipe - Food.com
won ton,    oyster sauce,    chili paste,    sesame seed oil,    ginger root,    coriander leaf,    carrot,    spring onion,    shrimp,    white vinegar,    soy sauce,    sugar,    water
Try P. F. Chang's China Bistro Shrimp Dumplings from Food.com. - 83529
Serving Size: 1 (123) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 137.1   Calories from Fat 8 g 6 % ...


picture of recipeAvocado Egg Rolls Recipe - Food.com
red onion,    olive oil,    cashew,    tamarind,    saffron,    pepper,    coriander leaf,    cumin,    avocado,    spring onion,    garlic,    sun dried tomatoes,    eggs,    balsamic vinegar,    white vinegar,    salt,    spring roll,    honey,    sugar
A lot of work, but oh so DIVINE!
Serving Size: 1 (262) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 749.1   Calories from Fat 390 g 52 %   Total Fat 43.4 g 66 %   Saturated Fat 7 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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