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Curry Dressing Recipe - Food.com curry powder, turmeric, white peppercorn, coriander seed, cayenne pepper, cumin, cardamom, dried ginger, mayonnaise, honey <3..FROM:...ALOHA PARADISE HAWAIIAN GRILLE.. Serving Size: 1 (21) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 432.8 Calories from Fat 287 g 66 % Total Fat 31.9 g 49 % S...
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| Curried Cheddar Puffs butter, curry powder, red peppercorn, coriander seed, cayenne pepper, cumin, eggs, salt, cheddar cheese, vegetable fat spread, flour A hot blend of curry, coriander, and cumin adds exotic flavor to these hard-to-resist morsels. Step 1 Preheat oven to 400 degrees F. Grease 2 large cookie sheets. Step 2 In 3-quart saucepan, heat cur...
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Spicy Crabs With Coconut Dumplings. Recipe - Food.com butter, olive oil, oil, curry powder, thyme, pepper, paprika, coriander seed, chili pepper, cumin, allspice, coconut milk, coconut, lime, onion, garlic, crab, salt, tomato ketchup/catsup, flour This is a traditional dish from Tobago in the Caribbean--anyone who likes seafood will love this finger lickin' dish. Serving Size: 1 (701) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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| Caribbean Vegetarian Curry Recipe - Food.com butter, chili dried/powder, vegetable stock, peanut, curry powder, turmeric, coriander seed, coriander, dried ginger, kidney bean, black-eyed pea, banana, lemon, raisin, apple, radish, spring onion, onion, garlic, eggs, rice, yogurt (plain) Try Caribbean Vegetarian Curry from Food.com. - 9681 Serving Size: 1 (209) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 308 Calories from Fat 72 g 24 % Total Fat 8.1 g 12 % ...
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| Indonesian Coconut Sauce green bell pepper, chili dried/powder, cornstarch, corn oil, curry powder, turmeric, coriander seed, coconut, onion, garlic, tomato, salt, lemon juice, water In a blender or food processor, process coconut and boiling water 45 seconds. Strain mixture through a fine sieve, pressing coconut firmly to extract all liquid. Heat oil in a saucepan. Add onion, gar...
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| The ultimate salmon in parchment butter, chicken stock, olive oil, curry powder, pepper, fennel seeds, coriander seed, coriander leaf, coriander, red chili, lemon, spring onion, garlic, mussel, salmon, salt, cous cous 1) Preheat oven to 180 degrees, gas mark 4. Place 2 sheet trays in oven to warm. 2) Prepare the curry butter: Combine ingredients in a food processor and pulse until smooth. 3) To prepare the salmon...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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