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Chickpea - Feta Pitas Recipe - Food.com red onion, feta cheese, pitta bread, olive oil, parsley, coriander seed, cayenne pepper, cinnamon, cumin, chickpea, tomato, cucumber, white wine vinegar, yogurt (plain) From Bon Appetit--this is a light luncheon/dinner. You can also eat this over mixed greens as a salad. Serving Size: 1 (367) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 668.3 ...
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| Tangy Cauliflower Soup Recipe - Food.com butter, chili dried/powder, vegetable stock, cornstarch, olive oil, pepper, coriander seed, coriander leaf, onion, garlic, cauliflower, eggs, salt, vegetable fat spread, yogurt (plain), water Ground coriander and a good crushed red pepper are used in this recipe. Recipe by husband and wife chefs, Sam and Sam Clark from Chef Recipes Made Easy: A Lesson in Moorish Flavors, Food & Wine Ma...
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Spicy Lentils Recipe - Food.com tomato paste, chicken stock, olive oil, curry powder, pepper, ginger root, coriander seed, cumin, bay leaf, lentil, onion, garlic, salt, yogurt (plain), water nice vegetable lovers side dish. Serving Size: 1 (188) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 165.4 Calories from Fat 23 g 14 % Total Fat 2.6 g 4 % Saturated Fat 0.7 ...
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| Low-fat Falafel With Zesty Cucumber Dill Sauce Recipe matzah, red onion, egg substitute, olive oil, cooking spray, pepper, parsley, mustard powder, dill, coriander seed, cayenne pepper, cumin, chickpea, lemon, spring onion, garlic, cucumber, salt, baking powder, yogurt (plain) This falafel recipe has all the flavor of the original, but without the fat because they're not fried. The sauce is basically a tatziki, with a twist! In a strainer, lined with cheesecloth, drain ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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