Pesto Stuffed Chicken Rolls Recipe - Food.com butter,    chicken breast,    corn flakes,    red bell pepper,    pesto,    olive oil,    pine nut,    pepper,    paprika,    basil,    garlic,    salt,    parmesan cheese,    vegetable fat spread From 'The Kosher Palette' - You can use the pesto recipe provided (it makes 2 cups worth) or any pesto you prefer. This dish is a snap to prepare when you have pesto already on hand. Serve as ...

Quick Chicken Kiev Recipe by Microwaverina | ifood.tv butter,    chicken breast,    corn flakes,    parsley,    paprika,    chives,    dried garlic,    vegetable fat spread,    buttermilk,    milk Quick Chicken Kiev has a yumlogical taste. The cornflakes, and butter gives the Quick Chicken Kiev a delicious taste. Mix margarine, chives and garlic powder; shape into rectangle, 3x2 inches.   Cover ...

Au Gratin Carrots - Recipe #2928 - Foodgeeks butter,    corn flakes,    pepper,    parsley,    carrot,    onion,    salt,    cheese,    vegetable fat spread,    milk,    flour Try this recipe for Au Gratin Carrots on Foodgeeks.com Cook the carrots until crisp-tender; drain and set aside. In a saucepan over medium heat, saute onion in 3 tbsp. butter until tender. Stir inflou...

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