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Baked Corned Beef Hash and Eggs Recipe - Food.com evaporated milk, bell pepper, corned beef, pepper, parsley, paprika, jalapeno, potato, onion, eggs, worcestershire sauce, cheese This is a tasty way to use your leftover corned beef. Serving Size: 1 (222) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 243.5 Calories from Fat 99 g 41 % Total Fat 11.1 g 17...
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