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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cornichon
 lemon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePan-Fried Tilapia with Tangy Tartar Sauce Recipe | MyRecipes
cornichon,    lemon peel,    olive oil,    pepper,    parsley,    chives,    caper,    lemon,    tilapia,    mustard,    salt,    mayonnaise,    seasoning,    sugar,    lemon juice,    yogurt (plain),    flour
A dusting of flour, a little oil, and a hot skillet create a golden crust on these fillets. A dollop of tartar sauce offers the finishing touch. Keep this tartar sauce in the fridge to add flavor to f...


picture of recipeFresh Tomato Tartar Sauce Recipe - Food.com
cornichon,    jalapeno,    caper,    lemon,    onion,    tomato,    mayonnaise
This is the first tartar sauce I liked. This has the taste of tomatoes and jalapenos mixed in with good quality mayonnaise. This recipe comes from Simply Elegant, a cookbook from the Windsor Court Hot...


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picture of recipeHomemade tartar sauce
cornichon,    hot sauce,    olive oil,    parsley,    caper,    lemon,    gherkin,    mayonnaise
1) In a small mixing bowl, combine all ingredients. Chill before serving to let the flavours blend.   caper   gherkin   parsley   juice   tabasco   olive   Main Course   British   No Cooking Required...





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