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Horseradish Tartar Sauce Recipe - Food.com cornichon, pepper, parsley, mustard powder, horseradish, celery, salt, mayonnaise, lemon juice This sauce is excellent served with my codfish cakes (recipe#133308). Increase the horseradish to suit your taste. Serving Size: 1 (21) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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Pearl Tartar Sauce Recipe | MyRecipes cornichon, red onion, pepper, caper, gherkin, salt, mayonnaise A perfect condiment for fried oysters or fish, this pearl tartar sauce gives seafood just the right kick! You can halve this recipe, if desired. Instructions Checklist Step 1 Combine all ingredients...
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| Fresh Tomato Tartar Sauce Recipe - Food.com cornichon, jalapeno, caper, lemon, onion, tomato, mayonnaise This is the first tartar sauce I liked. This has the taste of tomatoes and jalapenos mixed in with good quality mayonnaise. This recipe comes from Simply Elegant, a cookbook from the Windsor Court Hot...
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| Remoulade Sauce Recipe - Food.com dill pickle, cornichon, parsley, cayenne pepper, caper, salt, mayonnaise, lemon juice Delicious, tangy, mayo-based dipping sauce for cajun egg rolls, fried seafood, and many other delicacies. Serving Size: 1 (5) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 93 ...
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| Tropical Tartar Sauce Recipe - Food.com cornichon, green peppercorn, pepper, coriander leaf, chives, jalapeno, cayenne pepper, caper, olive, salt, mayonnaise, lime juice From Stephen Raichlen. Use any way you would use ordinary tartar sauce. Serving Size: 1 (91) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 765.5 Calories from Fat 585 g 77 % T...
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| Tartar Sauce Using Sour Gherkins Recipe by admin | ifood.tv cornichon, pickled gherkin, parsley, caper, spring onion, mayonnaise In a medium bowl, combine all ingredients; blend well. Recipe Summary Nutrition Facts Serving size Complete recipe Calories 1590 Calories from Fat 1557 % Daily Value* Total Fat 173 g 266.2% Sat...
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| Homemade tartar sauce cornichon, hot sauce, olive oil, parsley, caper, lemon, gherkin, mayonnaise 1) In a small mixing bowl, combine all ingredients. Chill before serving to let the flavours blend. caper gherkin parsley juice tabasco olive Main Course British No Cooking Required...
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