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Flaked Salmon Tartare Recipe cornichon, hot sauce, olive oil, pepper, parsley, chives, caper, shallot, salmon, eggs, salt, lemon juice This is a flavorful twist on baked salmon and can be combined with lots of different side dishes. It's also a good choice for a brunch buffet. Place egg in a small saucepan, and cover with cold wa...
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Salmon Tartare on Potato Crisps Recipe - Food.com cornichon, red onion, olive oil, canola oil, pepper, parsley, chives, caper, potato, salmon, mustard, salt This recipe for creamy and piquant salmon tartare comes from Jeremy Marshall, the owner of New York's Aquagrill restaurant. The ingredients include a combination of capers, red onion, and dijon mu...
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| Lori's Capitol Seafood Recipe - Food.com butter, egg yolks, cornichon, swordfish, olive oil, tarragon, pepper, parsley, watercress, chives, cayenne pepper, caper, basil, shallot, garlic, shrimp, salmon, anchovy, eggs, white wine vinegar, salt These have Montpelier butter, which I've tweaked a bit, so they should be named after my state's capitol... Gave them 5 stars! Serving Size: 1 (231) g Servings Per Recipe: 6 AMT. PER SERVING...
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