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 Apricot Sauce Recipe - Food.com
cornstarch, apricot, sugar, almond essence, lemon juice, apricot juice
Here's a simple, easy-to-make sauce that I've had for over 25 years. I usually use canned, unpeeled apricot halves. My family finds it great tasting, warm or chilled over ice cream, sherbert, ...
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|  Sweet and Sour Sauce Recipe | SparkRecipes
red pepper, cornstarch, ginger root, apricot, white vinegar, rice vinegar, sugar
According to sources, the Cantonese originally came up with the idea of merging these two very different flavors, although it is unclear when the idea originated or what led to its invention. Some bel...
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 Apricot Creme Sauce Recipe - Food.com
apricot jam/preserve, cornstarch, nutmeg, apricot, lemon juice, whipped cream
This creamy apricot sauce brings a delightful touch to desserts.
Serving Size: 1 (714) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 547.1 Calories from Fat 201 g 37 % Total F...
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| Apricot Sauce Recipe - Food.com
cornstarch, ginger root, cinnamon, apricot, honey, sweet vermouth, orange juice, apple juice, water
Try Apricot Sauce from Food.com. - 7352
Serving Size: 1 (135) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 118.5 Calories from Fat 2 g 2 % Total Fat 0.2 g 0 % Saturated Fat ...
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|  Honey Apricot Sauce - Recipe #15718 - Foodgeeks
chicken stock, cornstarch, ginger root, chili pepper, apricot, white wine vinegar
Try this recipe for Honey Apricot Sauce on Foodgeeks.com
PLACE HONEY, APRICOTS AND VINEGAR IN BLENDER; PUREE UNTIL SMOOTH. BLEND CORNSTARCH IN STOCK UNTIL DISSOLVED. COMBINE ALL INGREDIENTS IN SAUCEPA...
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