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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 cornstarch
 apricot

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picture of recipeChicken Tagine Recipe
butter,    chicken breast,    red bell pepper,    chicken stock,    cornstarch,    paprika,    coriander seed,    cinnamon,    cumin,    chickpea,    raisin,    apricot,    carrot,    onion,    apple cider vinegar,    white wine vinegar,    salt,    cous cous
Tagine is a Moroccan stew often served over couscous. This one is made with chicken, vegetables and spices.
Place apricots, raisins, beans, onion, bell pepper and carrots in slow cooker. Sprinkle with...


picture of recipeSlow Cooked Moroccan Lamb Shanks Recipe - Food.com
lamb shank,    tomato paste,    mango chutney,    chicken stock,    cornstarch,    olive oil,    ginger root,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    apricot,    onion,    garlic,    honey,    white wine,    water
I have another recipe for Moroccan lamb shanks that we really enjoy, but I thought I would experiment a bit more the other day with some more flavours. We really enjoyed how they turned out and for us...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeVegetarian Moroccan Stew Recipe | SparkRecipes
butter,    sweet onion,    vegetable stock,    cornstarch,    curry powder,    turmeric,    pepper,    nutmeg,    cloves,    cinnamon,    cumin,    dried ginger,    chickpea,    apricot,    sweet potato,    carrot,    kale,    salt,    honey,    water
Easy, delicious and healthy Vegetarian Moroccan Stew recipe from SparkRecipes. See our top-rated recipes for Vegetarian Moroccan Stew.
Combine cinnamon, cumin, ginger, cloves, nutmeg, turmeric, curry ...


picture of recipeApricot Chicken Recipe - Food.com
chicken,    butter oil,    chicken stock,    cornstarch,    oil,    turmeric,    pepper,    ginger root,    coriander,    cinnamon,    cumin,    lemon,    apricot,    onion,    garlic,    salt,    honey
This is Moroccan dish that goes naturally with rice.
Serving Size: 1 (452) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 781.6   Calories from Fat 431 g 55 %   Total Fat 47.9 g 73...


picture of recipeVegetarian Moroccan Stew Recipe - Food.com
butter,    sweet onion,    vegetable stock,    cornstarch,    curry powder,    turmeric,    pepper,    nutmeg,    cloves,    cinnamon,    cumin,    dried ginger,    lentil,    chickpea,    apricot,    sweet potato,    potato,    carrot,    tomato,    kale,    salt,    honey,    water
Found this on allrecipes.com.
Serving Size: 1 (775) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 486   Calories from Fat 35 g 7 %   Total Fat 3.9 g 6 %   Saturated Fat 1.5 g 7 %   ...


picture of recipeMoorish Moroccan Chicken Tagine Recipe - Food.com
chicken thigh,    red onion,    chili dried/powder,    chicken stock,    cornstarch,    olive oil,    paprika,    coriander leaf,    cinnamon,    cumin,    chickpea,    lemon,    prune,    apricot,    onion,    honey
We love couscous and are always looking for new dishes to go with it. This is a lovely rich, yet light dish with gorgeous Moroccan flavors.
Serving Size: 1 (475) g   Servings Per Recipe: 4   AMT. PER SE...


picture of recipeBeef Marrakesh With Apricots and Lemon Recipe - Food.com
cornstarch,    olive oil,    wolfberry,    thyme,    pepper,    paprika,    cayenne pepper,    cinnamon,    cumin,    allspice,    lemon,    apricot,    onion,    garlic,    tomato,    beef,    salt,    orange juice,    water
I love Saturdays in the winter. It's cold outside and makes you want to stay home. So what's better than spending that time in the kitchen with a bubbling pot sending exotic smelling clouds of...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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