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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cornstarch
 cherry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCherry Sauce Recipe - Food.com
cake,    cornstarch,    cherry,    salt,    sugar,    water
Serve over ice cream, top a cheese cake or a meat dish such as pork
Serving Size: 1 (85) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 91.1   Calories from Fat 1 g 2 %   Total Fa...


picture of recipeCherry-Honey Relish Recipe | MyRecipes
cornstarch,    pecan,    cloves,    cinnamon,    raisin,    cherry,    apple cider vinegar,    honey,    brown sugar,    water
Learn how to make Cherry-Honey Relish. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring first 7 ingredients to a boil in a saucepan o...


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picture of recipeCherry Sauce Recipe - Food.com
cornstarch,    cherry,    sugar,    brandy,    water
Cherries combined with brandy makes a great sauce for vanilla ice cream or maybe your favorite cheesecake.
Serving Size: 1 (466) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 32...

recipes with the same ingredients...
Warm Dried Cherry Sauce Recipe | MyRecipes


picture of recipeFresh Cherry Sauce Recipe
cornstarch,    cherry,    sugar,    water
FRESH CHERRY SAUCE
Cook cherries in water for 10 minutes then mix together sugar and cornstarch.   Add to cherries then cook cherry mixture until thickened.   People Who Like This Dish 2   peetabear Mid-...


picture of recipeHot Cherry Sauce Recipe - Food.com
butter,    cornstarch,    cherry,    sugar,    almond essence,    water
Delicious over ice cream, cakes or dessert waffles. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (93) g   Servings Per Recipe: 4   AMT. PER SERVING...


picture of recipeSour Cherry Sauce Recipe - Food.com
cornstarch,    cherry,    sugar,    almond essence,    white wine
The Moscowian duck is one of the staples roasted and served with a sour cherry sauce.I also read this sauce is served with chicken or pork chops.
Serving Size: 1 (309) g   Servings Per Recipe: 1   AMT. ...


picture of recipeCherry Sauce Mexicana Recipe - Food.com
chili dried/powder,    cornstarch,    cloves,    cherry,    apple cider vinegar,    chocolate,    water
I have not made this, although it certainly sounds easy. But I have eaten it, and asked for the recipe immediately. Very different.
Serving Size: 1 (74) g   Servings Per Recipe: 6   AMT. PER SERVING % D...


picture of recipeMaple Cherry Sauce for Grilled Meats Recipe - Food.com
cake,    orange peel,    cornstarch,    walnut,    cherry,    maple syrup,    water
A different and tasty way to serve grilled meat! Especially good on grilled chicken or pork.
Serving Size: 1 (546) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 764.7   Calories ...


picture of recipeRosemary-Cherry Sauce Recipe | MyRecipes
chicken stock,    cornstarch,    olive oil,    rosemary,    pepper,    ginger root,    cherry,    onion,    garlic,    balsamic vinegar,    salt
Learn how to make Rosemary-Cherry Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook onion in hot olive oil in a small saucepan o...


picture of recipeLynn's Cherry Vanilla Sauce Recipe - Food.com
cornstarch,    vanilla pod,    cinnamon,    cherry,    sugar,    orange juice
This sauce is from Lynn Crawford's recipe posted on FoodNetwork.ca to go on top of goat cheese ice cream. It seems very similar to a sauce I had at her restaurant Ruby Watchco poured over Niagara ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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