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Custard Sauce Recipe - Food.com egg yolks, cornstarch, vanilla extract, salt, sugar, half and half I serve this sauce, along with my recipe #56293 for Rum Sauce (which is VERY rich) over my Christmas Pudding. Its also good over other puddings & fruit. Serving Size: 1 (488) g Servings Per Recip...
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| White Sauce for Pasta Recipe - Food.com butter, chicken stock, cornstarch, rosemary, nutmeg, dried garlic, salt, parmesan cheese, vegetable fat spread, cream, milk, half and half, flour This is a basic white sauce that can be used for pasta or vegetables. Add your favorites for lasagna, and it's great! This can also be used as a cream soup base. Serving Size: 1 (1672) g Servings...
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Crab Dip Recipe - Food.com chicken stock, cornstarch, parsley, paprika, dill, crab, worcestershire sauce, cheddar cheese, cream cheese, half and half Delicious creamy dip. Serve with toast or celery sticks. A Great American Recipe Serving Size: 1 (743) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1518.4 Calories from Fat 10...
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| Lemon Basil Cream Sauce Recipe - Food.com butter, chicken stock, cornstarch, pepper, basil, garlic, lemon juice, half and half This is a cream sauce that is usually served over grilled salmon, but I use it over veggies and/or pasta. Very easy to make, BUT very fattening!! Serving Size: 1 (151) g Servings Per Recipe: 4 AMT. ...
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